Description
• 6 Day Work Week (Including Sat, Sun & PH)
• Attractive Salary Package
• Birthday Leave
RESPONSIBILITIES:
• Preparation of food in compliance with health and safety standards
• General cleaning and maintenance of kitchen equipment
• Ensuring smooth daily operations
• Assist in Bakery inventory management
REQUIREMENTS:
• Some experience required as training will be provided
• Passion for the F&B and service industry
• Positive attitude and a team player
• Only Singaporeans and PRs may apply
Summary of role requirements:
- Flexible hours available
- Working rights required for this role
- Expected start date for role: 01 January 2025
- Expected salary: $2,800 - $3,500 per month
