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Executive Pastry Chef Job Summary:We are seeking a talented and creative Executive Pastry Chef to lead our pastry team. The ideal candidate will have extensive experience in high-quality pastry production, a passion for culinary excellence, and the ability to innovate and inspire. Key Responsibilities: Oversee all aspects of pastry production,...

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CHEF

Singapore / Exceder Consulting Pte. Ltd.

WELL KNOWN F & B ESTABLISHMENTS (RESTAURANTS) HIRING MUTIPLE VACANCIES: 1) SOUS CHEF (SALARY UP TO $ 4500 PER MONTH) 2) CHEF DE PARTIE (SALARY UP TO $ 3800 PER MONTH REQUIREMENTS: Setting up the kitchen prior to a restaurant’s opening Assisting with marinating, cutting and precooking foods Cleaning the kitchen before the restaurant...

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Pastry Chef (Central Kitchen) - Mon - Fri / 9am-7pm

Singapore / The Supreme Hr Advisory Pte. Ltd.

Working location: Central Kitchen (Tai Seng) Working hours: 9am to 7pm Working day: Mon-Fri Salary: $3200 Roles & Responsibility Responsible for assisting Executive Pastry Chef & Pastry Chef in daily operation works Responsible for providing day-to-day central kitchen duties, advice to a brigade of chefs Accountable for maintaining...

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Pastry Cook #Institutional Catering #5day Office Hours #4 Locations

Singapore / Mycelium Catering Pte. Ltd.

Mycelium Catering is the industrial catering arm of The Emmanuel Stroobant Group. A veteran food provider for over 20 years in the food and beverage industry, with vast experience spans across various genres, from fine-dining Michelin-starred restaurants, casual eateries to catering and consultancy services. Mycelium Catering is passionate about th...

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Chef De Partie #70471

Singapore / Anradus Pte. Ltd.

Job Description Industry/ Organization Type: F & B/Catering & Event Position Title: Commis/Chef De Partie Working Location: Senoko Working Hours: 5.5 days Salary Package: Up to $3500 + Performance Bonus Duration: Permanent Key Responsibilities Monitor the quality and quantity of items ordered. Manage proper storage and co...

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Junior Sous Chef

Singapore / Sweet Potato Project Pte. Ltd.

Job Details Manage daily food preparation and duties as assigned by the Head Chef. Assist head chef by staying up to date with new products, recipes, and preparation methods. Supervise high standards and consistent quality of product. Manage team’s compliance with conditions of food hygiene policy. Organize and inspire cleanliness and be...

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Chef de Partie

Singapore / Eleven Collection Pte. Ltd.

We are a modern Asian restaurant looking to expand our team with an ambitious and passionate Chef de Partie! As a Chef de Partie, your main responsibility will be to support our current kitchen team with outstanding cooking, following recipes and directions. Your work will be extremely important for customer satisfaction and building customer loyal...

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Head Chef (Chinese cuisine)

Singapore / Jkh Pte. Ltd.

We are looking for a motivated Chef with experience in Chinese cuisine. · Responsible for smooth kitchen production. · Keep the work area clean and organized and ensure food safety. · Maintain high level of food presentation and standard food quality according to standard operating procedure. · Maintain proper stock for the smooth running of operat...

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Chef (Chinese cuisine)

Singapore / Jkh Pte. Ltd.

We are looking for a motivated Chef with experience in Chinese cuisine. · Responsible for smooth kitchen production. · Keep the work area clean and organized and ensure food safety. · Maintain high level of food presentation and standard food quality according to standard operating procedure. · Maintain proper stock for the smooth running of operat...

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Chef (Chinese cuisine)

Singapore / Qian Shan Pte. Ltd.

Duties and Responsibilities 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards. 2.Prepare, cook and serve a variety of items in accordance with menus. 3.Ensure general kitchen cleanliness, tidiness...

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Chef (Chinese cuisine)

Singapore / Qian Shan Sg1 Pte. Ltd.

Duties and Responsibilities 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards. 2.Prepare, cook and serve a variety of items in accordance with menus. 3.Ensure general kitchen cleanliness, tidiness...

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Sous Chef #70400

Singapore / Anradus Pte. Ltd.

Job Description Industry/ Organization Type: F & B/Catering & Event Position Title: Sous Chef / Assistant Head Chef Working Location: Senoko Working Hours: 5.5 days Salary Package: Up to $5000 + Performance Bonus Duration: Permanent Key Responsibilities Assist the Head Chef in overseeing kitchen operations to ensure smooth...

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Chef de Partie

Singapore / Sweet Potato Project Pte. Ltd.

Job Details Takes care of daily food preparation and duties assigned by management. Keep up to date with new products, recipes, and preparation methods. Ensure high standards and consistent quality of product. Comply with conditions of food hygiene policy. Maintain cleanliness and organization in all work areas. Qualifications Knowle...

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Kitchen Chef/Cook #68431

Singapore / Anradus Pte. Ltd.

Job Description Industry/ Organization Type: F&B Position Title: Kitchen Chef/Cook Working Location: Bukit Timah (main) Working Hours: 6 days (9 am – 10 pm, 10hours shift) Salary Package: Up to $2000 + Benefits (to be discussed during interview) Duration: Full Time/ Permanent Key Responsibilities Ensure the quality and quantit...

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Chef (Japanese Cuisine)

Singapore / Club Chinois Pte Ltd

Responsibilities: Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food prep on special request and/or food allergies Coordinate with staff to ensure proper cooking, considering special requests and food allergies Monitor food stock and place orders Maintaining hygie...

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Chef (Japanese Cuisine)

Singapore / Chinois Pte. Ltd.

Responsibilities: Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food prep on special request and/or food allergies Coordinate with staff to ensure proper cooking, considering special requests and food allergies Monitor food stock and place orders Maintaining hygie...

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Chef (Dim Sum)

Singapore / Wecruit Pte. Ltd.

Prepare and cook a variety of dim sum items, ensuring quality and consistency. Develop new dim sum recipes while maintaining authenticity. Manage kitchen operations related to dim sum preparation, including ingredient sourcing, prep, and cooking. Maintain cleanliness and adhere to food safety standards. Requirements: Proven experience...

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Assistant Sous Chef

Singapore / Minor Food Group (singapore) Pte. Ltd.

Business Inform the Restaurant Manager regarding kitchen team issues or concerns. Gather feedback on food and drinks menu together with the Restaurant Manager / Kitchen Manager so that they are always harmonized with the requirements of guests. Check and correct (if necessary) the grooming of team members. Responsible for clean and tidy pr...

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Sous Chef #70400

Singapore / Anradus Pte. Ltd.

Job Description Industry/ Organization Type: F & B/Catering & Event Position Title: Sous Chef / Assistant Head Chef Working Location: Senoko Working Hours: 5.5 days Salary Package: Up to $5000 + Performance Bonus Duration: Permanent Key Responsibilities Assist the Head Chef in overseeing kitchen operations to ensure smooth...

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WESTERN CUISINE CHEF

Singapore / Voyage Consultants Pte. Ltd.

Peircetree EA Pte Ltd is a cross-border service organization with plenty of exciting businesses and subsidiaries in the Asian Region. Headquartered in Singapore with its’ subsidiaries in South Korea, Thailand, Hong Kong, and Philippines, customer satisfaction is our top priority. Join us in our new venture - Mr B Cafe - specializing in local &...

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PART TIMER CHEF

Singapore / Bread & Hearth Pte. Ltd.

BREAD & HEARTH ARTISANAL BAKERY CAFE Part Timer Chef Salary Range : $16 per hour Location : 30 East Coast Road - Katong V (Marine Parade MRT) Working Day : 4 days a week (Commitment period at least 6 months) Working Hour : Tuesday: 0700 - 1700 (30min break) Friday: 0900 - 1500 (30min break) Saturday: 0800 - 1500 (30min break) Sunday: 0800 - 1...

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Chef (Japanese Cuisine)

Singapore / Tung Lok Central Restaurant Pte. Ltd.

Responsibilities: Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food prep on special request and/or food allergies Coordinate with staff to ensure proper cooking, considering special requests and food allergies Monitor food stock and place orders Maintaining hygie...

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Chef (Japanese Cuisine)

Singapore / Charming Garden (asia Pacific) Pte. Ltd.

Responsibilities: Manage all food preparation activities Inspecting the ingredients quality daily Coordination with service staff before food prep on special request and/or food allergies Coordinate with staff to ensure proper cooking, considering special requests and food allergies Monitor food stock and place orders Maintaining hygie...

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Chef De Partie #70471

Singapore / Anradus Pte. Ltd.

Job Description Industry/ Organization Type: F & B/Catering & Event Position Title: Commis/Chef De Partie Working Location: Senoko Working Hours: 5.5 days Salary Package: Up to $3500 + Performance Bonus Duration: Permanent Key Responsibilities Monitor the quality and quantity of items ordered. Manage proper storage and co...

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Chef de Partie

Singapore / Tung Lok Millennium Pte Ltd

Responsibilities: Ensuring the food preparation areas are clean and hygienic Ensure highest level of personal hygiene Washing utensils and dishes and making sure they are stored appropriately Sorting, storing and distributing ingredients Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and pre-port...

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Total 3,727 cake pastry chef job vacancies in islandwide