Looking for a highly reliable operation manager to:
- Create SOP for daily operation processes
- Maintain products quality base on government requirements
- Ensure smooth running of daily operation
- Good experience in leading a small team
- Minimum 10 years experience in food and beverage
- Building good relationship with the team and management
- Ensure safe working environment accordance to safety regulations
- Proper recording of stock-in/ stock-out
- Provide monthly report to the management
- 5 day week and OT needed if necessary
- Salary will commensurate with experience & qualifications
