Position Overview
Prepare and serve alcoholic/non-alcoholic beverages orders to guest in a courteous and efficient manner.
The Role
A. Prepare Beverages
- Maintain complete knowledge of all liquor brands, beers and non-alcoholic selections, correct glassware and garnishes in the Bar
- Maintain knowledge of the characteristics and description of every wine/champagne by the glass and major wines on the wine list
- Prepare a variety of alcoholic and non-alcoholic beverages
- Maintain drinkware and beverage equipment needed for beverage preparation
- Provide guest with an enjoyable experience
- Address guests' queries on different types of beverages
- Recommend alcoholic and non-alcoholic beverages and food pairings to guests
- Review and update menus and wine lists.
Talent Profile
- 2 years' experience as a Bartender
- Possess WSQ food hygiene certification
- Ability to do customized drinks
