Chef De Partie
- Working location: Central Kitchen (Tai Seng)
- Monday - Friday 9am to 7pm
- Salary: $2600
Requirement:
- At least 2-3 years of kitchen experience
- Graduated with a Diploma in pastry & bakery will be advantages
Roles & Responsibility
- Responsible for assisting Executive Pastry Chef & Pastry Chef in daily operation works.
- Responsible for preparing ingredients and dishes
- Guide personnel in the proper performance of their duties if needed
- Receiving and checking of inventory, monitoring of inventory levels
- Maintaining the hygiene standard
Chin Wai Loon Reg No: R24121618
The Supreme Hr Advisory Pte Ltd EA No: 14C7279
