Job Descriptions
- Adhere to the schedule of delivery orders
- Coordinate with the salesperson on customer’s order before delivery
- Proper loading/unloading of catering equipment into the delivery vehicle
- Delivery and collection to island-wide catering places
- Inventory control for catering equipment used upon collection of order
- Maintaining cleanliness and provide basic service for the assigned delivery vehicle
- Understanding and complying with the mandatory hygiene standards and requirements
- Perform any other duties assigned by the Operations Manager
Requirements:
- At least 1 year(s) of working experience in the related field
- Excellent customer service and ability to interact well with clients
- Ability to work independently and in a team
- Must be able to lift heavy objects and able to work in a fast-paced environment
- Must possess a class 3 driving license with clean records and good driving skills
Singaporeans or Singapore Permanent Residents are welcome to apply.
