ATLAS, a renowned venue at the forefront of Singapore’s prestige cocktail scene, is searching for a Head Bartender to lead the Bar team into their next phase of growth and opportunity.
· Work in one of the World’s & Asia's 50 Best Bars
· Great base salary, KPI bonus and other benefits
· Be groomed for possible new opportunities and projects
About ATLAS Singapore:
Nestled in the heart of Singapore, ATLAS is one of the World’s 50 Best Bars and a forerunner to the region’s cocktail culture. We are an opulent and elegant establishment that boasts an extensive collection of rare and exquisite spirits, wines and champagnes from around the world. Our venue offers a unique blend of classic European charm and contemporary luxury, providing an unparalleled experience for our guests over the past seven years.
About Job Position:
We're in search of a dynamic Head Bartender to lead our talented Bar team at ATLAS. In this high-volume, fast-paced environment, you'll exceed the expectations of top-tier service. Your responsibilities include actively engaging the Bar team to ensure exceptional guest experiences daily, spearheading team training, knowledge enrichment, and overall bar team management, as well as familiarizing oneself with the current system and identifying areas for improvement. Additionally, you'll collaborate across departments (floor & kitchen) to ensure seamless operations. As the intermediary between the bar team and Beverage Director, you'll manage the on the ground operations, playing a pivotal role in shaping ATLAS's success.
Supported by our existing, well-trained team, you'll thrive in our tight-knit, young team dynamic, embracing continuous challenge and professional growth. At ATLAS, we prioritize heart and passion for hospitality. In this role, we're seeking individuals with a mature mindset to effectively navigate industry challenges. We’re looking for someone with industry knowledge and excellent bartending skills, capable of providing guidance and support to the Bar team. With oversight from our strong core management, you'll have the opportunity to refine a world-class bar team, gain insights from the Beverage Director, and foster an environment where excellence thrives.
OVERVIEW
The ATLAS Head Bartender’s primary responsibility is to exceed the expectations of our guests and to lead the ATLAS bar team by example to ensure that all standard procedures, rules and regulations, quality of service and sequence of service are implemented to a high standard. The Head Bartender must provide a service that reflects the high-touch environment of ATLAS. You will be required to work towards making ATLAS one of the world’s greatest bars. This entails tireless commitment and a constant striving to do better and do more.
As Head Bartender, you will be responsible for nurturing a high-performing, cohesive bar team, providing mentorship as well as inclusive training for all Front of House. You will form an important part of the ATLAS Leadership Team. You will support the activities of the management as directed and abide by all rules, regulations, policies and procedures of ATLAS.
KEY RESPONSIBLITIES – SERVICE
As Head Bartender your detailed responsibilities include:
Guest Experience
· Show exceptional guest relationship skills and instill these in the greater ATLAS Bar Team
· Make each guest’s experience special, sharing the ATLAS stories when applicable
· Identify VIP’s and industry figures on arrival and host them to a high standard
· Act as an ambassador within the venue and build a rapport with guests
· Hosts guests at the bar, and work the floor when time permits
· To assist in floor and hosting duties when needed
· Ensure other team members are introduced to guests
· Assist the Beverage Director in the development and maintenance of a high-touch, best-in-class service environment
· To work in Back of House area and to work bar preparation and setup shifts
· Maintain exceptional venue presentation, cleanliness and upkeep
· Performing ad-hoc duties assigned by the management or Beverage Director
Bar Operations
· Ensures all bar offerings are available at all times and delivered at agreed world class standard
· Maintains impeccable hygiene standards in all aspects of beverage operations
· Manages a clean, presentable, efficient bar
· Minimises wastage, shrinkage and non-paid drinks
· Assist the Beverage Director in the development and maintenance of all Standard Operating Procedures for FOH bar (E.g., Sequence-of-Service, dispense SOP)
· Assist the Beverage Director to communicate, implement and monitor venue SOPs, SOS and professional standards
· Assist the Beverage Director in the development and maintenance of all Standard Operating Procedures for BOH (E.g., daily opening/closing, daily mis-en-place, weekly cleaning schedule)
· Assist the Beverage Director in the implementation and maintenance of an effective Bar Manual (or equivalent) including communications diary.
· Assist the Beverage Director in managing all beverage inventory, including all stock taking, procurement and restocking.
· Assist the Beverage Director to uphold best practice stock handling procedures in the bar and around the venue and BOH areas
· Assist the Beverage Director in exercising tight control over all bar expenses, including complimentary items and discount policies
· Assist the Beverage Director in upholding a stringent in-bar stock control culture.
· Assist the Beverage Director to ensure that the POS system accurately reflect all beverage menus and stock availability
Team
· Set responsibilities, coordinate, and manage the ATLAS bar team dynamic
· Work collaboratively with and mentor all ATLAS bar team members
· Reward and recognize team and individual successes
· Support and encourage team members involvement in the industry events and cocktail competitions
· Be an industry leader for product knowledge and bar and beverage thought leaderships
· Constantly be self-learning
· Constantly push the bar team to self-learn
· Constantly push the bar team to create and learn new beverages
· Develops and maintains a strong and sustainable team culture that is in keeping with the ATLAS brand and guest experience
· Assist the Beverage Director in the development and maintenance of a robust internal education program and beverage learning culture for all ATLAS teams
Beverage and Creative
· Set the standards and provide the drive to make ATLAS a truly world-class beverage program
· Work with and protect through creative work, the brand personality, and the story of ATLAS
· Assist the Beverage Director in the development world-class cocktails, innovate and think deeply when telling the ATLAS story through cocktails
· Assist the Beverage Director in the development of cocktail specials and other special offerings
· Assist the Beverage Director in the development of special event cocktails and beverage packages
· Assist the Beverage Director and General Manager in the management and the physical organization, security and upkeep of the ATLAS Gin Collection
· Assist in the development of the ATLAS Juniper Society, including recruitment of member and execution of the beverage elements of all society activities
· Assist the Beverage Director in the development implementation and advancement of the no-alcohol beverage offering
· Work with the Beverage Director and General Manager on all new product requests and general management of beverage selection, POS, stock control and ordering/receiving
· To be aware of safety in the bar, to have complete understanding of adhere to the company’s policy regarding fire, hygiene and safety
Outreach
· At all times to act as an impeccable ambassador for ATLAS bar and beverage program
· Be the point person when it comes to representing ATLAS within the local bar industry
· Work with ATLAS ownership, Beverage Director, GM and ATLAS PR on marketing and PR opportunities.
Reporting
· Report to the Beverage Director and GM on topics covering but not restricted to daily shift communications, human resource topics, COGS and inventory matters
· Contribute creatively and constructively to team meetings and management meetings.
Are there other benefits?
Our commitment to growth extends to our Employees, and if you have a genuine passion for all things food and drink, ATLAS is the ideal place for you to thrive.
Join our team and enjoy fantastic benefits, including:
- Annual KPI bonus: As a member of our management team, a performance-based bonus will be awarded each year towards achievable goals. Your dedication and outstanding service will definitely be rewarded.
- Medical and Dental Benefits: We care about your well-being. As part of our commitment to our Employees, we provide medical and dental benefits to ensure you stay healthy and happy.
- Yearly Work Anniversary Incentives: We value our Employees and believe in recognizing their hard work. In addition to very competitive wages and KPI incentives, we offer an annual work anniversary incentive to celebrate your work anniversary with us.
If you are dedicated to excellence, and eager to contribute to a team that values your skills, then we want to hear from you! Whether you're an experienced professional or starting your hospitality management journey, we welcome you to apply. We believe in fostering growth and are committed to developing your skills and knowledge within the World of hospitality. Additionally, if you are seeking part-time service crew roles, we have opportunities available to accommodate your needs.
