Roasted Chef (Cantonese Cuisine)
- Working Days & Hours: 5.5 Day | 60 Hours per week
- Working Location: MBS
- Salary Range: S$ 4,000 - S$ 4,500+
Job Responsibilities:
- Preparing, cooking, and presenting various roasted meat dishes
- Select high-quality meats and ingredients for roasting
- Marinate, season, and prepare meats before roasting
- Ensure all ingredients are fresh and properly stored
- Monitor the roasting process to ensure meats are cooked to the desired temperature and doneness
- Maintain consistency in taste, texture, and presentation
- Properly store and handle all food items to prevent contamination
- Collaborate with suppliers to source the best quality meats and ingredients
Job Requirement:
- Relevant Experience
- Able to Work on Weekend & PH
Daniel Wong Reg No: R2095781
The Supreme HR Advisory Pte Ltd EA No: 14C7279