Job Benefits
- Staff Meal provided
- Opportunities for Promotion and Career Advancement
Job Description
You will be supporting the Service Team during operation hours in serving food and drinks preparation.Clear dishe and clean table after customer left. Handling 3rd party Delivery. Training will be provided.
Job Responsibilities
- Prepare and serve beverages
- Serve dishes and clear tables after customers leave
- Follow the company's standard operating procedures
- Other duties may be required
- Ability to remain calm and professional with difficult customers.
- Capable of providing excellent customer service with a can-do attitude
- Ability to work well under pressure in a fast-paced environment
- Ability to work cohesively with fellow team members as part of a team
Job Requirements
- At least 1 years of experience in Food & Beverages in a restaurant
- Food Safety Course Certificate (preferred)
- Willing to work weekends, the eve of public holidays, and public holidays
- Able to work independently and with minimal supervision
- Meticulous
- Friendly with Good interpersonal skills
- Customer-oriented and service-minded.
- Teamwork
