About Us:
Fong Fu Food Catering is a dynamic catering company dedicated to creating exceptional culinary experiences for our clients. Our commitment to quality, creativity, and excellence has made us a leader in the catering industry. We are seeking a talented and passionate Catering Sous Chef to join our team and help us continue to deliver outstanding service and delicious cuisine.
Job Description:
We are looking for an experienced and motivated Catering Sous Chef to join our culinary team. The ideal candidate will have a strong background in catering, a passion for food, and the ability to thrive in a fast-paced environment. As a Catering Sous Chef, you will work closely with our Executive Chef to plan and execute menus, supervise kitchen staff, and ensure the highest standards of food quality and presentation.
Key Responsibilities:
- Assist the Executive Chef in menu planning and development, ensuring a diverse and high-quality selection of dishes.
- Oversee the preparation, cooking, and presentation of all catering dishes.
- Supervise and train kitchen staff, ensuring adherence to food safety and sanitation standards.
- Manage inventory and order supplies as needed, maintaining cost control and minimizing waste.
- Coordinate with the event planning team to ensure seamless execution of catered events.
- Maintain a clean and organized kitchen environment.
- Stay updated on industry trends and incorporate new techniques and ingredients into the menu.
Qualifications:
- Experience as a Sous Chef or similar role in a catering or high-volume culinary environment.
- Strong knowledge of food safety, sanitation, and kitchen operations.
- Excellent leadership and communication skills.
- Ability to work well under pressure and handle multiple tasks simultaneously.
- Creativity and a passion for culinary arts.
- Strong organizational and time management skills.
- Flexibility to work evenings, weekends, and holidays as required.
Benefits:
- Competitive salary
- Health insurance
- Opportunities for professional development and growth
- Employee discounts on catering services
How to Apply:
If you are a dedicated and enthusiastic culinary professional looking to join a talented team, we would love to hear from you. Please submit your resume, cover letter, and a portfolio of your work (if available) to [email protected] with the subject line "Catering Sous Chef Application - [Your Name]."