- Greeting guests and taking drink and food orders
- Staying attentive to the needs of guests in the dining area
- Delivering rice and soup to the guests
- Following health code standards with regards to the handling of food
- Ensure the guests feel important and welcome in the restaurant
- Serve customers in an accommodating manner
- Assist in keeping the restaurant clean and safe
- Report to workplace on time and in proper uniform
- Must have clear verbal communication skills
- Must be able to work in a team environment
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