Basic information:
- Working hours: 5 days workweek including weekends | 0800hr - 1800hr
- Location: West
Responsibilities:
- Daily production of pastry products in accordance with specifications from recipes
- Maintain highest quality and consistent products standards
- Ensure safe and proper use of equipment at all times
- Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
- Any other ad-hoc duties base on operational needs.
Requirements:
- Preferably 1 year of pastry experience
- Training will be provided for those who have got no experience but have passion for everything Pastry
- Need to prepare own Safety Shoe
- Able to work on weekends/public holidays
Please submit your updated resume in MS Words format by using the APPLY NOW BUTTON
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**We regret to inform that only shortlisted candidates would be notified**
Shirley Pamela Awah
Registration Number: R2196979
MCI Consulting Pte Ltd.
EA Licence No: 13C6730