Job Description:
- (a) General Cleanliness of School Kitchens and Preparatory Room
Sweep and mop kitchens daily (especially after practical lessons).
Ensure stoves and workings units are clean and free of food.
Maintain cleanliness of equipment and 4 refrigerators.
- (b) Online Ordering and Receiving of Groceries
Briefed by teachers on orders for practicals and how to pack the food and types of equipment needed.
Receives order from Minimart and checks orders against receipt.
Packs the food accordingly and places in the fridge.
- (c) Food Ingredients and Equipment Preparation for Lessons
Prepares and portion out the ingredients before the practical.
Prepares equipment for students depending on the equipment needed.
- (d) Conduct Stock-taking of Equipment
Check all equipment are returned and clean where necessary.
Keep all unused equipment once cleaned.
To assist teachers in accounting for all sharp equipment e.g. knives and peelers.
- (e) Monitoring of General Maintenance of Kitchen Hardware
Organize all equipment in cupboards and to keep all cupboards in good order.
Check for faulty equipment and to discard non-fixed assets after approval by Coordinator.
To update Coordinator on equipment that needs repair or replacement for Coordinator to procure.
Working Arrangement:
Location: Tanglin Road
Contract Duration: 6 January 2025 to 5 November 2025
Salary: $1800-1900/Month
Working Hours:
• Mondays to Fridays: 7:00am to 1.00pm (flexible hours depending on school needs), inclusive of 15 minutes’ break
• Service not required on Saturdays, Sundays and gazette public holidays
Job Requirements:
- An effective team player with good interpersonal and communication skills.
- A meticulous individual who is able to multi-task and work independently in a fast-paced environment
- 2 years of relevant work experience.
