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Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Restaurant Captain/ Supervisor (Restaurant Bar)
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Restaurant Captain/ Supervisor (Restaurant Bar)

People Profilers Pte. Ltd.

People Profilers Pte. Ltd. company logo

Responsibilities

  • Assist the Restaurant Manager/Assistant Restaurant Manager with daily outlet operations.
  • Attend to guest needs and recommend promotional items.
  • Ensure proper opening and closing procedures of the outlet.
  • Report any operational issues to the Manager.
  • Maintain the outlet's upkeep and cleanliness.
  • Oversee inventory management.
  • Provide feedback and manage staff.


Requirements:

  • Minimum of 2 years of experience in F&B, preferably in a supervisory role.
  • Energetic and capable of working in a fast-paced environment.
  • Strong leadership, interpersonal, and communication skills.
  • Service and results-oriented with good teamwork abilities.


Please submit your updated resume in Word format by using the Apply Now Button.
We regret that only shortlisted candidates will be notified.

Email resume to [email protected]

People Profilers Pte Ltd, 20 Cecil Street, #08-09, PLUS Building, Singapore 049705.
Tel: 6950 9724

http://www.peopleprofilers.com
EA License Number: 02C4944
Registration Number: R1872398

Posting Personnel: Ng Jwee Ken

Ref: QX3XVVX3

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