- Salary: $2,800-$3,000
- Working Days and Timing: 5.5 Days per week, Based on Roster
- Location: Purvis Street
Job Descriptions:
- To maintain a high standard of all food preparation and service in the kitchen according to the required standards
- Ensure accurate and consistent cook practice and presentation
- Ensure optimal kitchen and store cleanliness, kitchen safety and food hygiene
- Responsible in controlling cost and minimize food wastages
- Other miscellaneous duties assigned
Job Requirements:
- With at least 1 year of relevant exp
- With food hygiene cert
Tong Wei Chin (Reg No.: R24123803)
The Supreme HR Advisory Pte Ltd (EA No: 14C7279)