Tiong Bahru Bakery - Central Kitchen Production Team Members
Up to $2,500 Completion Bonus (Terms and Conditions Applied)
05 Days 44 Hours work week
If you want to perfect your Viennoiserie, Pastry, or Sourdough/Bread making skills, Tiong Bahru Bakery is the perfect place. If you have aspirations to move into management we can also help you take the next step in your career. We offer world-class bakery training to build our teams' knowledge, and being part of the Spa Esprit Group also means that there is an opportunity for promotion and growth across the company to our sister restaurant brands.
We are on the lookout for the following role:
1. Viennoiserie Production Team Members
2. Bread Production Team Members
3. Pastry Production Team Members
4. Savoury Production Team Members
We're passionate to develop our people to create the next generation of leaders by training and promoting from within. We love to take people with no experience who are passionate to learn.
Our people aren't robots, we empower people to be themselves, and let their personalities, ideas, and creativity shine. We take care of our people, we work hard to understand our team members as individuals to set everyone up for success. We build high-performing teams by creating courageous leaders, trusted relationships and training our teams to be knowledgeable and confident in their roles. Our team supports each other, looks after each other and works together to achieve our goals.
Team Benefits
- Amazing career growth and promotion opportunities
- Industry-leading packages
- Monthly meal allowance
- 05-day - 44 hours work week
- End-year performance bonus
- Group medical, hospitalisation and dental insurance
- Discount across all SEG brands
- Group D&D and team bonding events
