- Duties:
- Mixing, preparing and baking bread and pastries.
- Opening the bakery every morning or close at evening.
- Arranging the display case in an appealing manner.
- Ordering more supplies.
- Be a team player.
- Ensuring all baked goods are completed on time for opening.
- Ability to read and follow recipes.
- Baking.
- Good organizational skills.
- Must be able to adhere to health and safety regulations.
- Maintain cleanliness at his working place.
- Ability to meet strict deadlines.
Job Types: Full-time/Part-time
Salary: $2500 - $3000 per month/ $13-$16/hr
Benefits:
- Employee discount
- Food provided
- Professional development
Schedule:
- Morning/Afternoon shift
- Weekend & PH availability
Supplemental pay types:
- Overtime pay
- Tips
Experience:
- Baking 3 years minimum
- Bread and Pastry