- Responsible for delivering the food to customer’s place in timely manner
- Assist customers request on the set ups when required
- Maintain cleanliness of vehicle at all times
- Ensure vehicle maintenance and road tax inspections are up to date
- Should possess good communication skills
- Ability to work flexible hours
- Ability to lift and carry heavy items
- Should follow food safety and food hygiene regulations
Requirements:
- Valid Class 3 Driver’s Licence is a must
- Experience in basic buffet set up is required
- Should have a knowledge of roads and ability to use gps system
