Kitchen Crew (Japanese Restaurant)
Gross Salary: $2400 - $2600
Working Hours: 5 days/week
Location: Islandwide
Responsibilities:
- Ensure high food quality especially taste, temperature and presentation to deliver excellent dining experience to all customers
- Ensure that all foods are served as fast as possible
- Ensure kitchen stock keep fresh and follow FEFO (first expired first out) standard
- Ensure kitchen cleanliness, and always keep the kitchen in excellent hygiene standard
- Ensure kitchen housekeeping is carry on as scheduled
- Always ensure kitchen team members are following kitchen SOP manual
- Understand and support hall operation
Requirements:
- Experience as a cook and kitchen work for Japanese food
- Able to work at weekends and PH
Company Name: Talent Recruitment Pte Ltd
EA License No: 24C2338
EA Personnel Name: Loke Sai Lye (Loke)
EA Personnel No: R24123366
Email: [email protected]
Contact Number: 8805 9869
