RESPONSIBILITIES
- Food preparation including cutting and mixing
- Preparing various creams
- Maintain cleanliness of kitchen and any ad-hoc duties assigned.
- Collect cash and credit card payments from customers when required
REQUIREMENTS:
- Food Safety and Hygiene Certificates is required.
- Ability to work in a fast-paced environment.
- Able to commit on weekends and public holiday.
- Able to communicate and work in friendly manner
- Team player
JOB TYPE : Full Time
Salary: $2000 - $2200 per month
Schedule:
- Afternoon shift from 12.15 - 21:15
- Weekend and ph availability
- Holidays
Benefits:
- Employee discount
- Food provided
- Professional development
- Opportunity to be promoted in baker
Supplemental pay types:
- Overtime pay
- Performance bonus
- Tips
