Job Highlights
- Be part of a global leader in Augmented Hospitality and Tourism.
- Discounts at over 3500 hotels globally.
- Flight Travel discounts with Qantas and Jetstar (staff rate)
Overview of Duties
- Demonstrate a commitment to total customer satisfaction through provision of professional drinks service (bar and table).
- Maintain a clean and hygienic work environment whilst ensuring a product of high quality and presentation.
Main Responsibilities
- Perform the tasks of order taking and maximise opportunities through knowledge of product and suggestive selling. Ensure accuracy by repeating order(s) to the guests.
- Ensure all beverage are made to Lounge standards and training standards provided by relevant Beverage supplier.
- Demonstrate versatility in responding to guest requests and situations.
- Maintain hygienic food service techniques during service.
- Be knowledgeable of and operate within appropriate outlet and lounge liquor licensing guidelines and House Management Policies.
- Applicants should possess a valid WSQ Food Hygiene certificate for this role.
Experience & Skills
- Possess a Professional Certificate/NITEC, Diploma, Advanced/Higher/Graduate Diploma or equivalent.
- Minimum 1 year of related experience in Hospitality/Hotel/F&B Culinary operations.
- Applicants must possess a valid WSQ Food Hygiene certificate.
