- Maintain a friendly and diplomatic relationship/manner with all prospective guests who wish to enter the restaurant or bar at all times
- Provide friendly, courteous, and professional service at all times
- Ensure all reservation information is properly documented including time, date, number of covers, name/room number and contact number
- Prepare table allocations from reservation book before respective meal period seating
- Ensure good communication with Management
- Maintain complete knowledge of all menu items
- Prepare and check tables before service
- Clear and reset tables
- Ensure that all Company practices and procedures are met when delivering food from the kitchen to the Guest
- Ensure that all cleaning duties are completed in allocated times to the Company standards
- Complete all opening and closing procedures
- Must be proficient in effective and efficient table maintenance
- Be assertive and attentive at ALL times
- Have thorough knowledge of all product and service procedures
JK Tan (R1875280)
Job Expert Pte Ltd (Co Reg: 202007543Z; EA License 21C0766)
By submitting your personal data and/or resume, you are giving consent to collect, use and disclosure of your personal data and/ or resume by the company (or its appointed EA ) for the purpose of the processing and administration relating to this job application.Only shortlisted candidates will be notified
