We are a new Italian Restaurant in Singapore looking for staff
Job description:
Mix and serve drinks according to standard recipes and customer preferences.
Provide excellent customer service by interacting with guests and ensuring their satisfaction.
Maintain a clean and organized bar area, including glassware and equipment.
Handle payment and process transactions accurately.
Monitor and manage bar inventory, including ordering and stocking supplies.
At least 1 years experience
Singaporean or PR only.
