- Good knowledge of North/South Indian cuisine
- Min. 6 years of relevant experience required
- Able to take charge of daily ordering of ingredients via mobile app
- Willing to commit long hours and shiftwork
- Willing to work on PH and/or weekends
- Able to work well with a team and individually
- Able to ensure cleanliness in work premises and be well-organised
- Able to adhere to good personal hygiene
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