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Jobs in Singapore

Date Posted

F&B / Tourism / Hospitality

Job Type

Job Level

Employer Type

Total 2 cake pastry chef job vacancies in F&B / Tourism / Hospitality Category in Singapore

sous Chef (South and North Indian Cuisine)

Singapore / Curry Leaf Restaurant Pte. Ltd.

Responsibilities · Overall take charge of the kitchen’s daily operations. · Innovate and create new dishes for promotions. · Monitor and control stock levels to ensure correct stock rotation is being followed. · Administer the purchasing and receiving procedures · Keep to the budgeted food costing. · Implement health and safety procedures in the ki...

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Chef (South and North Indian Cuisine)

Singapore / Curry Leaf Restaurant Pte. Ltd.

Job Description & Requirements 1. Prepare South and North Indian Cuisine 2. Prepare a variety of Naan breads and kebabs 3. Plan Menu and manage event's food Order 4. Control and train staff in the kitchen 5. Control cost 6. Work with Master Chef to plan and create set meals 7. Plan and create new dishes for festive seasons 8. Organize and al...

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Browse Cake pastry chef jobs by:

F&B / Tourism / Hospitality

Browse Location Area

D08 Little India

Browse Companies

Curry Leaf Restaurant Pte. Ltd.