Total 9 job vacancies by Kebabs Faktory Pte. Ltd.

Job Overview:

As the Head of Operations, you will be responsible for overseeing the day-to-day operations of all Kebabs Faktory outlets in Singapore. This role requires a strategic leader with a strong operational background in multi-outlet fast food industry, a passion for excellence, and a commitment to ensuring the highest standards of customer service.

Responsibilities:

Operational Leadership:

• Oversee and streamline operational processes across all eight outlets to ensure quality, efficiency and consistency.
• Develop and implement strategies to enhance overall operational performance and customer satisfaction.

Team Management:

• Lead and inspire a diverse team of outlet supervisors, kitchen staff, and frontline employees.
• Foster a positive and collaborative work environment that encourages teamwork, accountability, and continuous improvement.

Quality Control:

• Ensure the consistent quality of food, service, and cleanliness in all outlets.
• Implement and enforce standardized operating procedures to maintain brand integrity.
• Maintain a 4.5 min customer reviews across all leading digital platforms like Google, Social sites and Delivery aggregators like Grab, Deliveroo & Quandoo.

Financial Management:

• Collaborate with the finance team to develop and manage budgets, control costs, and optimize profitability.
• Monitor key financial metrics and implement strategies for cost reduction and revenue enhancement.

Supply Chain Management:

• Oversee inventory management and supply chain logistics to minimize wastage and maintain optimal stock levels.

Compliance and Standards:

• Ensure compliance with all relevant health, safety, and hygiene regulations.
• Uphold brand standards and work towards achieving and maintaining industry certifications.

Customer Experience:

• Lead by example. Make customer experience the key driver and differentiator.
• Continuously assess and enhance the customer experience through feedback analysis and strategic initiatives.
• Implement measures to improve customer satisfaction and loyalty.

Qualifications:

Positive Attitude | Proven experience in a senior operational role within the Quick Service Restaurant (QSR) industry | Strong leadership and team management skills | Excellent problem-solving and decision-making abilities | Knowledge of food safety and regulatory compliance | think outside the box | challenges the status quo

Preferred Qualifications:

MBA or relevant advanced degree. Experience in the expansion and scaling of restaurant operations. Familiarity with technology solutions for restaurant management.Passion for the food and beverage industry and staying updated on industry trends.

How to Apply:

Interested candidates should submit a resume, cover letter, and any relevant certifications to [Email Address]. Please include "Head of Operations Application - Kebabs Faktory" in the subject line. Applications will be accepted until [Closing Date].

We are an equal opportunity employer and encourage candidates from diverse backgrounds to apply. Only candidates selected for an interview will be contacted.

Benefits and Growth:

• High income earning opportunities based on self performance
• New hire stock equity (RSU) and employee stock purchase plan (ESPP)
• Continuous professional development, product training, and career pathing
• Sales training in MEDDIC and Command of the Message
• Intra-departmental mentor and buddy program for in-house networking
• An inclusive company culture, opportunity to join our Community Guilds
• Generous and competitive medical benefits package

Job Summary:

The Accounts Assistant will provide support to the Accountant in managing the financial operations of the FnB company. This includes assisting with accounts payable and receivable, reconciling financial statements, preparing financial reports, and maintaining accurate financial records. The Accounts Assistant will work closely with other team members to ensure timely and accurate completion of financial tasks.

Responsibilities:

1. Process accounts payable and accounts receivable transactions, including invoice verification, data entry, and payment processing.

2. Assist in the preparation of financial statements, including income statements, balance sheets, and cash flow statements.

3. Reconcile bank statements, credit card statements, and other financial records on a regular basis.

4. Ensure accurate and timely recording of financial transactions in the accounting system.

5. Assist in month-end and year-end closing activities, including preparing journal entries and performing account reconciliations.

6. Help maintain accurate and up-to-date vendor and customer records.

7. Assist with inventory management, including tracking stock levels and conducting periodic physical counts.

8. Support the Accountant in budgeting and forecasting activities.

9. Collaborate with other departments to resolve financial discrepancies or inquiries.

10. Provide administrative support to the finance team as needed.

Qualifications:

1. Diploma or Degree in Accounting, Finance, or a related field.

2. Prior experience as an Accounts Assistant or in a similar role preferred.

3. MUST BE Proficient in using accounting software , XERO and MS Office applications, particularly Excel.

4. Strong attention to detail and accuracy in financial record-keeping.

5. Excellent organizational and time management skills.

6. Ability to work effectively both independently and as part of a team.

7. Knowledge of accounting principles and procedures.

8. Strong communication and interpersonal skills.

9. Familiarity with FnB industry and related financial processes is a plus.

10. Ability to maintain confidentiality of financial information.
Industry-Quick Service Restaurants

Employment Type
Full-time

Head Chef- Kebabs Faktory

You are the face of a growing international brand and live by the Genie motto “YOUR WISH IS OUR COMMAND”.
Your smile and warm and friendly greeting start every
guest's experience.This winning attitude and the ability to make delicious Kebabs quickly and efficiently, will make you a keymember of the team. You are the reason why customers keep coming back.

Head Chef responsibilities include:

• Controlling and directing the food preparation process and any other relative activities
• Constructing menus with new or existing culinary creations ensuring the variety and quality of the servings
• Creating consistent recipes

Job brief

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.

Responsibilities

· Control and direct the food preparation process and any other relative activities

· Construct menus with new or existing culinary creations ensuring the variety and quality of the servings

· Approve and “polish” dishes before they reach the customer

· Plan orders of equipment or ingredients according to identified shortages

· Arrange for repairs when necessary

· Remedy any problems or defects

· Be fully in charge of hiring, managing and training kitchen staff

· Oversee the work of subordinates

· Estimate staff’s workload and compensations

· Maintain records of payroll and attendance

· Comply with nutrition and sanitation regulations and safety standards

· Foster a climate of cooperation and respect between co-oworkers

Requirements

· Proven experience as head chef

· Exceptional proven ability of kitchen management

· Ability in dividing responsibilities and monitoring progress

· Outstanding communication and leadership skills

· Up-to-date with culinary trends and optimized kitchen processes

· Good understanding of useful computer programs (MS Office, restaurant management software, POS)

· Credentials in health and safety training

· Degree in Culinary science or related certificate

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment

The Head Chef manages and oversees operations in the kitchen as well as the kitchen staff of an outlet. He/She plans the menu and liaises with suppliers. He/She controls the budget and ensures the quality of kitchen operations. He/She ensures that problems that arise are rectified in a positive and professional manner.

~ Administer purchasing and receiving procedures.
~ Apply principles of culinary science.
~ Apply principles of food chemistry.
~ Apply principles of food psychosociology.
~ Apply principles of gastronomy.
~ Implement loss/risk prevention.
~ Innovate with new culinary ingredients.
~ Interpret culinary nutrition.
~ Manage compliance with food and beverage hygiene policies and procedures.
~ Manage cost and quality controls.
~ Manage culinary operations.
~ Manage food & beverage operations.
~ Manage inventory control system.
~ Manage site/outlet and equipment maintenance.
~ Master cook and chill methods.
~ Master recipes from various cuisines.
~ Perform culinary application and techniques.
~ Plan and develop menus for food service establishments.
~ Prepare herb and spice blends of various cuisines.
~ Use herbs and spices in various cuisine preparation and presentation

Tasks and responsibilities*:

• Prepares food neatly, according to formula, and in a timely manner.
• Checks and restocks items to ensure a sufficient supply throughout the shift.
• Understands and adheres to proper food handling, safety and sanitation standards
during food preparation, service and clean up.

• Understands and adheres to all quality standards, formulas and procedures as outlined in the Kebabs Faktory Operations Manual.
Kebabs Faktory Operations Manual.
• Communicate and relate effectively at the workplace.
• Comply with workplace safety and health policies and procedures.
• Engage in service innovation initiatives.
• Follow food and beverage safety and hygiene policies and procedures.
• Grill ready-to-use products.
• Maintain food and beverage production environment.
• Maintain quality control procedures.
• Maintain safe and secure working environment.

Welcome to the action-packed frontline! Our Kebabs Maestros are the back bone of our operations!

Get set to dazzle customers with your charm, craft mouthwatering kebabs and salad bowls with flair, and keep those fridges overflowing with freshness! From mastering the art of order-taking to becoming a kebab-rolling ninja, you're in for a whirlwind of excitement at Kebabs Faktory. Dive into the fun and experience the thrill of running a bustling business firsthand!

While experience in food prep, catering, retail, or customer service is a plus, it's not a must! What we really value is your winning attitude as a crew member. Whether you're currently rocking customer service, sales in retail, hustling in a restaurant, or are a student or recent grad hungry for a career in food, this could be your big break! Join us for an adventure in flavor and fun!Top of Form

Staff benefits:

• Sign on Bonus of $2,000
• Staff referral program
• 5 Day – 44 hour work week
• Insurance and health benefits, Nutritious meals, staff discounts
• Structured and Rapid Career Progression for High Performers
• Guaranteed Annual Increment
• Nutritious staff meals

THINK Burgers? Think Burger King.

THINK Pizza? Think Pizza Hut.

THINK Kebabs? Think Kebabs Faktory.

Since our beginning in 2018, Kebabs Faktory has been committed to serving Food with Integrity with a goal to revolutionise the fast-food industry, bringing to light the world of kebabs, with innovation, flare and made to order kebabs. 9 restaurants later, we are a leader in “fast-casual” dining for Kebabs—the fastest growing category of the restaurant industry—where the ethos of full-service restaurants is combined with the convenience of fast food, and we have only just started.

A locally born brand with global aspirations, consistency has been the key to our success and we are committed to delivering top-notch food, service, customer and employee satisfaction.

Since 2018, Kebabs Faktory has redefined fast-food with Integrity! With innovation, flair, and made-to-order kebabs, we've revolutionized the industry. Now with 9 restaurants and counting, we lead in "fast-casual" dining for Kebabs - the fastest growing category! Born locally, aiming globally, our success lies in consistency. Join us for top-notch food, service, and satisfaction – for customers and employees alike!

Outlet Manager Extraordinaire!

Ready to lead the charge in delivering top-notch service and scrumptious eats? Join us as our Outlet Manager and be the driving force behind our success!

Responsibilities:

• Lead and inspire a stellar team to deliver exceptional customer experiences.
• Maximize sales, control costs, and ensure operational excellence.
• Champion cleanliness, safety, and compliance with food standards.
• Handle customer inquiries and feedback with finesse and efficiency.
• Keep inventory in check and maintain a well-stocked, efficient outlet.

Requirements:

• Prior management experience in fast food or hospitality preferred.
• Strong leadership skills and a knack for motivating teams.
• Passion for delivering outstanding customer service.
• Flexibility to work varied shifts.

Staff benefits

• Staff referral program
• 5 Day – 44 hour work week
• Insurance and health benefits, Nutritious meals, staff discounts
• Structured and Rapid Career Progression for High Performers
• Guaranteed Annual Increment
• Nutritious staff meals

If you're ready to take on the challenge of leading a dynamic team in a fast-paced environment, apply now to be our next Outlet Manager! Join us in shaping memorable experiences and delighting customers with delicious food every day.

Since 2018, Kebabs Faktory has redefined fast-food with Integrity! With innovation, flair, and made-to-order kebabs, we've revolutionized the industry. Now with 9 restaurants and counting, we lead in "fast-casual" dining for Kebabs - the fastest growing category! Born locally, aiming globally, our success lies in consistency. Join us for top-notch food, service, and satisfaction – for customers and employees alike!

Area Manager – Kebabs Faktory

Ready to take your leadership skills to the next level in the exciting world of fast food? Join us as an Area Manager and oversee multiple locations, driving excellence and growth across our expanding network!

Responsibilities:

• Lead a team of restaurant managers to ensure operational efficiency, exceptional customer service, and adherence to company standards.
• Develop and implement strategies to maximize sales, profitability, and guest satisfaction across all locations.
• Conduct regular inspections and audits to maintain high standards of cleanliness, food safety, and compliance with regulations.
• Provide coaching, training, and support to restaurant managers and staff, fostering a culture of continuous improvement and employee development.
• Analyze financial reports and key performance indicators to identify opportunities for improvement and implement action plans accordingly.
• Collaborate with cross-functional teams to roll out new initiatives, promotions, and marketing campaigns.
• Serve as a liaison between corporate headquarters and individual locations, communicating company policies, procedures, and expectations effectively.
• Ensure efficient inventory management, supply chain operations, and cost control measures are in place.

Requirements:

• Previous experience in multi-unit management within the fast food or restaurant industry is highly preferred.
• Strong leadership abilities with a proven track record of driving results and motivating teams.
• Excellent communication and interpersonal skills, with the ability to build relationships at all levels of the organization.
• Detail-oriented with strong analytical and problem-solving skills.
• Ability to thrive in a fast-paced, dynamic environment and adapt to changing priorities.
• Flexibility to travel between locations as needed.
• Bachelor's degree in business administration, hospitality management, or a related field is a plus.

Ready to lead a team to success and shape the future of fast food? Apply now to be our next Area Manager and join us on this exciting journey of growth and innovation!

Graphic Design Intern

Our mission is simple, to be your one-stop Kebab shop, spreading happiness one kebab at a time. Kebabs Faktory is a fast-growing homegrown QSR chain with 9 outlets operating in Singapore since 2018. As a customer-focused brand, we keep our customers at the forefront of what we do. Creating innovative ideas and products from the freshest of ingredients. So come get wrapped up in our journey - you will be part of the leading team as we take kebabs to the next level both locally and internationally as part of our expansion plans.

We are looking for multiple creative interns, across different functions to join our team! If you’re looking to dip your toes in Marketing or the Content Creation Industry, then this role is perfect for you. Express your creativity and gain valuable industry experience. Your insightful contribution will help develop, expand, and maintain our brand across multiple channels - the perfect place to kick-start your career and make real-world impact with tactical campaigns. With continuous training and mentorship, you will acquire transferable skills that can be used across any industry. Full-time conversion is possible post-internship.

Roles & Responsibilities

• To assist in developing, conceptualizing, and implementing new marketing campaigns and strategies.
• Assist in designing creative content and assets for marketing, PR, and advertising collaterals such as posters, POS materials, advertisements, brochures, booklets, social media, menus, photo and video editing, website design, product and packaging design

Requirements:

• Proficient in Adobe Creative Suite (Photoshop & Illustrator is a must)
• Video editing skills on video editing software (premiere pro, after effects)
• Have a creative eye and ability to work and adapt well to different environments with a good sense of design and an eye for detail
• Good organization and time management skills. Able to work independently and in a team setting
• Problem solver with an entrepreneurial spirit, with the capability of coming up with wild and unconventional ideas
• A flair for storytelling. Ability to conceptualize and bring to life creative concepts.

Please apply for this position by submitting your CV to [email protected] or reach out to our HR via WhatsApp at 87932103. Kindly note that only shortlisted candidates will be notified. Compensation will be based on your previous experience and/or portfolio. You should include these in your application.

Social Media / Content Creator Intern

Our mission is simple, to be your one-stop Kebab shop, spreading happiness one kebab at a time. Kebabs Faktory is a fast-growing homegrown QSR chain with 9 outlets operating in Singapore since 2018. As a customer-focused brand, we keep our customers at the forefront of what we do. Creating innovative ideas and products from the freshest of ingredients.

So come get wrapped up in our journey - you will be part of the leading team as we take kebabs to the next level both locally and internationally as part of our expansion plans.

We are looking for multiple creative interns, across different functions to join our team! If you’re looking to dip your toes in Marketing or the Content Creation Industry, then this role is perfect for you. Express your creativity and gain valuable industry experience. Your insightful contribution will help develop, expand, and maintain our brand across multiple channels - the perfect place to kick-start your career and make real-world impact with tactical campaigns. With continuous training and mentorship, you will acquire transferable skills that can be used across any industry. Full-time conversion is possible post-internship.

Roles & Responsibilities

• Managing social media footprint – To plan, curate and maintain creative content across our all social media platforms (Facebook, Instagram, Tiktok, Linkedin, etc). You will understand how we develop design and visual communication for various touchpoints through planning, implementing, and coordinating various projects, photoshoots, video shoots, etc.
• To assist in developing, conceptualizing, and implementing new marketing campaigns.

Requirements:

• Adobe Creative Suite is a bonus! (but not required)
• Basic video editing skills
• Have a creative eye and the ability to work and adapt well to different environments with a good sense of design and an eye for detail
• Good organization and time management skills. Able to work independently and in a team setting
• Problem solver with an entrepreneurial spirit, with the capability of coming up with wild and unconventional ideas
• A flair for words, good copywriting, and storytelling.
• Ability to conceptualize and bring to life creative concepts for ads / social posts.

Please apply for this position by submitting your CV to [email protected] or reach out to our HR via WhatsApp at 87932103. Kindly note that only shortlisted candidates will be notified. Compensation will be based on your previous experience and/or portfolio. You should include these in your application.

Social Media / Content Creator Intern

Our mission is simple, to be your one-stop Kebab shop, spreading happiness one kebab at a time. Kebabs Faktory is a fast-growing homegrown QSR chain with 9 outlets operating in Singapore since 2018. As a customer-focused brand, we keep our customers at the forefront of what we do. Creating innovative ideas and products from the freshest of ingredients.

So come get wrapped up in our journey - you will be part of the leading team as we take kebabs to the next level both locally and internationally as part of our expansion plans. Express your creativity and gain valuable industry experience. Your insightful contribution will help develop, expand, and maintain our brand across multiple channels - the perfect place to kick-start your career and make real-world impact with tactical campaigns. With continuous training and mentorship, you will acquire transferable skills that can be used across any industry.

Roles & Responsibilities

• Managing social media footprint – To plan, curate and maintain creative content across our all social media platforms (Facebook, Instagram, Tiktok, Linkedin, etc). You will understand how we develop design and visual communication for various touchpoints through planning, implementing, and coordinating various projects, photoshoots, video shoots, etc.
• To assist in developing, conceptualizing, and implementing new marketing campaigns.

Requirements:

• Adobe Creative Suite is a bonus! (but not required)
• Basic video editing skills
• Have a creative eye and the ability to work and adapt well to different environments with a good sense of design and an eye for detail
• Good organization and time management skills. Able to work independently and in a team setting
• Problem solver with an entrepreneurial spirit, with the capability of coming up with wild and unconventional ideas
• A flair for words, good copywriting, and storytelling.
• Ability to conceptualize and bring to life creative concepts for ads / social posts.

Please apply for this position by submitting your CV to [email protected] or reach out to our HR via WhatsApp at 87932103. Kindly note that only shortlisted candidates will be notified. Compensation will be based on your previous experience and/or portfolio. You should include these in your application.