Total 5 procurement specialist job vacancies in d25 kranji woodgrove woodlands

Responsibilities:

1. Assist in data entry for order COGS and other data entry task
2. Create & Manage PO, GRN, Shipping document & AP Invoices
3. Prepare and match in goods receiving list and freight charges with the purchase order
4. Correspond with vendors regarding prices, products availability & delivery time
5. Track and manage transport and payment arrangement for purchases
6. Handling Order Request
7. Inventory Operations & Management
8. Prepare stock and inventory report
9. Assist in adminstrative work like quotation and project submission
10. And other ad hoc task assigned by supervisor/manager

Roles & Responsibilities:

• Manage and Update Company Website: Regularly update the website with the latest news, photos, and events.
• Plan Marketing Strategy and Schedule: Develop and implement effective marketing plans and schedules.
• Social Media Marketing: Create, schedule, and manage content on platforms such as Facebook, Instagram, LinkedIn, and TikTok.
• Set Up Cold Email Marketing Campaigns: Plan and execute cold email strategies to connect with potential clients.

Requirements:

• Photography and Video Editing Skills: Experience in capturing and editing photos and videos.
• Proficiency in Editing Software: Familiarity with tools like Photoshop, Canva, Illustrator, or similar video and photo editing software.
• Website Editing Skills: Ability to make necessary updates and modifications to the website.
• Open to Fresh Graduates and Students: Applicants with limited experience are welcome to apply.
• Time Commitment: 10 hours per week, remote work.

Contract Details:

• Duration: Initial contract of 3 months, renewable upon mutual agreement.

How to Apply:

• If interested, please WhatsApp us at 81128544 or send your CV to [email protected].
• Kindly note that only shortlisted candidates will be notified.

114 SOLUTIONS PTE. LTD.
EA License No.: 23C1827
Mohamed Faishal Bin Mohamed Ibrahim
Reg No.: R23118282

Responsibilities:

· Responsible for food preparation and cooking to standard operating procedures;

· Ensure smooth operations and allocation of duties within the kitchen;

· Ensure that all orders are fulfilled promptly and to expected standards;

· Attend to kitchen-related duties stock- checking and inventory and ordering;

· Practice and ensure good hygiene and housekeeping standards within the kitchen;

· Ensure food is stored, prepare, and presented safely and hygienically;

· Uphold high standards of food quality to ensure customer satisfaction.

Requirements

· More than 5 years of work experience

· Strong experience in cuisine

· Profound knowledge of different kinds of beverages

· Deep knowledge of every aspect of dishes

· Proficient with specialty equipment

· Ability to manage numerous tasks, assign responsibilities and display high patience

· Proven experience as Supervisor or similar role

· Organizational and leadership abilities

· Communication and interpersonal skills

· Self-motivated with a results-driven approach

· Problem-solving skills

· Hands-on and customer-focused role, hence we require someone with drive, efficiency and assertiveness

· High initiative and positive attitude

· Set daily/weekly/monthly objectives and communicate them to employees

· Organize workflow by assigning responsibilities and preparing schedules

· Oversee and coach employees

· Identify issues in efficiency and suggest improvements

· Enforce strict safety guidelines and company standards

· Good communication and interpersonal skills

· Available to work on weekdays, Saturdays and Sundays

Responsibilities:

· Responsible for food preparation and cooking to standard operating procedures;

· Ensure smooth operations and allocation of duties within the kitchen;

· Ensure that all orders are fulfilled promptly and to expected standards;

· Attend to kitchen-related duties stock- checking and inventory and ordering;

· Practice and ensure good hygiene and housekeeping standards within the kitchen;

· Ensure food is stored, prepare, and presented safely and hygienically;

· Uphold high standards of food quality to ensure customer satisfaction.

Requirements

· More than 5 years of work experience

· Strong experience in cuisine

· Profound knowledge of different kinds of beverages

· Deep knowledge of every aspect of Chinese dishes

· Proficient with specialty equipment

· Ability to manage numerous tasks, assign responsibilities and display high patience