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Jobs in Singapore

Date Posted

Category

Job Type

Job Level

Employer Type

Total 3,727 cake pastry chef job vacancies in islandwide

Chef – Oriental cuisine #65926

Singapore / Anradus Pte. Ltd.

Job Description Industry/ Organization Type: F & B/Catering & Event Position Title: Chef – Oriental cuisine Working Location: Woodlands Working Hours: 6 days Salary Package: Basic + Performance Bonus Duration: Full Time/ Permanent Key Responsibilities To assist and support Head chef in overseeing the kitchen operation. E...

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Singapore / 57 Employment Agency Pte. Ltd.

Responsibilities: Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and re-ordering stock as...

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Pastry Sous Chef - Stock Management / Recipes Development [2683]

Singapore / The Supreme Hr Advisory Pte. Ltd.

WhatsApp: +65 90820021 (Kyler) Email: [email protected] Working days: 5 days per week Salary: $2700 - $3300 Location: NEWest Mall (Clementi) Job scope: Production of pastry goods and part of the baked goods. Ensure maximum quality, consistency and profitability of the production. Research and develop recipes – including improving...

Full-time

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Singapore / Alice Boulangerie Pte. Ltd.

Job Responsibilities: Some experience in bread making as well as French petit gateaux Provide permanent control of food technology, maintain standards of food purchasing, preparation, quality, hygiene, sanitation, scheduling and decoration Monitor the preparation of the dishes to ensure adherence to recipes and specifications Perform...

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Singapore / Spicy Dynasty Pte. Ltd.

The Cook is responsible for overseeing the daily food preparation at restaurant and other places where food is supplied. • Experienced in Szechuan Cuisines Main Tasks: • Check freshness of food and ingredients • Supervise and coordinate activities of assistant cook and other kitchen helpers • Develop recipes and determine how to present the food •...

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Singapore / Acc Management Consultancy

Conduct training for personnel Cook in quantity Direct and coordinate food or beverage preparation Monitor worker performance Cook meals Investigate customer complaints Maintain production or work records Price items on menu Determine food or beverage costs Modify work procedures or processes to meet deadlines Schedule employee work hours Direct an...

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Singapore / 57 Employment Agency Pte. Ltd.

Responsibilities: * Responsible for food preparation and cooking to standard operating procedures; * Ensure smooth operations and allocation of duties within the kitchen; * Ensure that all orders are fulfilled in a timely manner and to expected standards; * Attend to kitchen-related duties stock- checking and inventory and ordering; * Practice and...

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Sous / Assistant Chef

Singapore / 6ix 6ix Restaurant And Bar Pte. Ltd.

Roles & Responsibilities: 1) Cooking food in a timely manner. 2) Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy) 3) Monitor food stock and place order. 4) Check freshness of food and discard out-of-date items. 5) Ensure compliance with all health and safety regulations within the kitchen area. 6) C...

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Singapore / Alice Boulangerie Pte. Ltd.

Job Responsibilities: Report to head chef and has to manage a small culinary team Responsible in handling day-to-day operations and overseeing mise-en-place Handles ordering of food for savory menu items Assist supervisor in developing interesting and exciting menu items that is in line with our concept Assist in plating up special event...

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Singapore / Lower East Side Pte. Ltd.

Responsibilities: Coordinates and prepares all cooking in western cuisine Ensure standards of food preparation, quality, and consistency Follow proper kitchen SOP Demonstrate appropriate mise en place, stock rotations & portion control Assist in inventory checks and daily ordering Maintain kitchen cleanliness, hygiene, and safety...

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Singapore / Threepigsfly Pte. Ltd.

Job Highlights: Performance bonus Attendance bonus Training opportunities Job Description: Plan menus set culinary directions in collaboration with management. Develops new and creative recipes and techniques for food preparation and presentation which meets the high-quality standards of the restaurant. Ensures that all food preparat...

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Senior Executive Chef

Singapore / Bachmann Japanese Restaurant Pte Ltd

Job Responsibilities • To perform weekly and daily ordering of ingredients for individual sections • Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes • Prepare mise-en-place/ingredients and ensure smooth day-to-day operations • Ensure the highest standard of cleanliness in the kitchen at all tim...

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Chef, Research and Development (Central Kitchen / Industrial, up to $5,000, West)

Singapore / Htz Resources

What Will You Do: To collaborate with the Business Development Team to source new customers and markets for catering and manufactured food products To outline solutioning for industrial customers with product, process, equipment and manpower requirement To suggest menus and recipes and must include the detailing of material used, quantities...

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Singapore / Madbar Xpress Pte. Ltd.

Job Description: Work with Head chef to produce diversified menus in accordance with the restaurant’s policy and vision Come up with new dishes which appeal to the clients, whenever required Establish the working schedule and organize the work in the kitchen so that everything works like a “TEAM” Produce high quality dishes that follow up...

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Singapore / Extremers Adventure Pte Ltd

Job Description: Work with Head chef to produce diversified menus in accordance with the restaurant’s policy and vision Come up with new dishes which appeal to the clients, whenever required Establish the working schedule and organize the work in the kitchen so that everything works like a “TEAM” Produce high quality dishes that follow up...

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Singapore / Japan Foods Enterprises Pte. Ltd.

Job Responsibilities To perform weekly and daily ordering of ingredients for individual sections. Supervise all bakery activities to ensure dishes are prepared in accordance to the established recipes. Prepare mise-en-place/ingredients and ensure smooth day-to-day operations. Ensure the highest standard of cleanliness in the kitchen at all...

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Singapore / Bachmann Japanese Restaurant Pte Ltd

Job Duties · Ensure daily opening and closing duties in the outlet are properly executed · Supervision of food preparation and food production to ensure that food quality standards are met company SOP · Ensure kitchen operations, food safety and hygiene standards as set in our SOP · Recruiting& hiring of restaurant staff · Responsible for induc...

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Cook / Chef (up to S$4000, Tuas)

Singapore / Htz Resources

Job Responsibilities: Assist Sous-Chef work in daily kitchen operation Cook meals according to recipe Ensure quality and safety of cooked meals Supervise team of Catering Assistants Responsible for kitchen cleanliness and hygiene Others duties assigned by Sous-Chef   Job Requirements: Min 2 year chef experience...

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Junior Sous Chef

Singapore / Kenzen Central Pte. Ltd.

Job Responsibilities: Ensure daily operations of the kitchen runs smoothly and efficiently Plan and assign daily workloads and schedules to team member Responsible for monitoring food quality, consistency and ensure food presented is of highest quality Ensure proper purchasing, receiving and ingredient storage standards in the kitchen Gu...

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Singapore / Lower East Side Pte. Ltd.

Responsibilities: Coordinates and prepares all cooking in the Thai kitchen Ensure standards of food preparation, quality, and consistency Follow proper kitchen SOP Demonstrate appropriate mise en place, stock rotations & portion control Assist in inventory checks and daily ordering Maintain kitchen cleanliness, hygiene, and safety...

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Chef De Partie (CDP)

Singapore / Threepigsfly Pte. Ltd.

Responsibilities: Manage and oversee the preparation and cooking of Indian AND/OR Mexican/Western cuisine, adhering to established standards of food preparation, quality and consistency. Ensure adherence to proper kitchen standard operating procedures (SOP) and safety protocols. Demonstrate proficient mise en place techniques, efficient stoc...

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Singapore / Threepigsfly Pte. Ltd.

Roles & Responsibilities You will plan and create new menus, set culinary directions in collaboration with the management, train and give directions to all kitchen staff, maintain food quality, manage inventory and food costs within budget. Responsibilities: Plan and create new recipes and design overall menus Supervise the kitchen tea...

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Singapore / Lower East Side Pte. Ltd.

Roles & Responsibilities You will plan and create new menus, set culinary directions in collaboration with the management, train and give directions to all kitchen staff, maintain food quality, manage inventory and food costs within budget. Responsibilities: Plan and create new recipes and design overall menus Supervise the kitchen tea...

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Junior Sous Chef/Sous Chef (Baker) - 5D44HRS + Daily Allowance!

Singapore / Bacha Coffee Pte. Ltd.

Assist Head Chef with creation and preparation of Savoury Assist to manage the kitchen to ensure smooth operation Assist with staff scheduling in the absence of Head Chef To reinforce housekeeping, ensure food handling, hygiene standards and regulations are followed in outlets Ensure that quality, quantity, and correctness of food items...

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Singapore / Tfb Sg Holdings Pte. Ltd.

Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating menu items, recipes and developing dishes ensuring variety and quality Determining food inventory needs, stocking and ordering Ultimately responsible f...

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