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Singapore / Oriental Employment Pte. Ltd.

As a Chef you are responsible for: Preparation of food and the serving of all meals to customers Supervising a team to ensure that the kitchen and service areas are clean and tidy Ensuring all food and health and safety regulations are followed The successful candidate for this role will have: Experience, ideally in a contract catering r...

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Sous Chef - Western

Singapore / Le Rainbow Catering Pte. Ltd.

Job Description Plan, improvise and develop menus to meet the changing needs of the clients or new business opportunities Establish Nutritious and recipe costing Plan and manage Labor Cost to achieve profitability / justification with productivity output Maintaining the kitchen and surrounding areas in conditions that meet the company standards an...

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Assistant Sous Chef ( Hot Food / East Side / Peranakan Cuisine )

Singapore / Harriann's Pte. Ltd.

Job Description: We are looking for a highly motivated and skilled Assistant Sous Chef to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportunity for som...

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Chef De Partie @ Bedok ( Hot Food Department / Career Progression / Team Management )

Singapore / Harriann's Pte. Ltd.

Job Description: We are looking for a highly motivated and skilled Chef De Partie to join our dynamic culinary team. The ideal candidate will support our Sous Chef/Executive Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportuni...

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CHEF

Singapore / Syed Cafe Pte. Ltd.

Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating menu items, recipes and developing dishes ensuring variety and quality Determining food inventory needs, stocking and ordering Ultimately responsible f...

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EXECUTIVE CHEF

Singapore / Ancient Greenfields Pte. Ltd.

POSITION TITLE: Executive Chef (Senior Management Level) REPORTS TO: Restaurants Manager PREREQUISITES: Displays leadership in guest hospitality exemplifies excellent customer service and creates a positive atmosphere for guest relations. Having an eye for detail and creativity to look at things differently will be a key to developing the Food a...

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Sous Chef

Singapore / Sumac Events Pte. Ltd.

Oversee food preparation and cooking in restaurants, production kitchen and events, and training of new kitchen staff. Preparing meals and food to meet the specifications of guests in a timely manner Properly measuring kitchen ingredients and food portions Ensuring kitchen staff adhere to set standards, procedures, department rules and sani...

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Head chef

Singapore / Royal Thai Boat Noodles Pte. Ltd.

Skills required Coming up new menu Cost management Scheduling manpower Training of new chefs Stock management Candidate needs to have more than 10 years experience on managing a kitchen team and also impart necessary skills and knowledge to the younger chefs. Should have a good knowledge of practical cost management to achieve maximum profit

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CHEF

Singapore / Steel Ally Resources Pte. Ltd.

Ensure that the production, preparation and presentation of food are of the highest quality Knowledgeable in terms of standard procedures and policies Operate and maintAain equipment and reporting of malfunctioning Controlling of Operation & Food cost whenever necessary Upkeeping of cleanliness and hygiene standard Daily feedback c...

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Commis Cook ( Hot Food / East Side / Peranakan Cuisine )

Singapore / Harriann's Pte. Ltd.

Job Description: We are looking for a highly motivated and skilled Commis Cook to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportunity for someone wit...

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Executive Chef

Singapore / Laguna Hotel Holdings Pte. Ltd.

Dusit Thani Laguna Singapore is a luxury urban resort offering an exceptional blend of comfort, convenience, and sophistication. Situated within the grounds of the Laguna Resort, we provide world-class dining experiences that merge the finest international and Asian cuisines. We are seeking a passionate and dynamic Executive Chef to lead our culina...

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CHEF

Singapore / Oriental Employment Pte. Ltd.

As a Chef you will be responsible for: Assisting with the preparation of food and the serving of all meals to customers Supervising a team to ensure that the kitchen and service areas are clean and tidy Ensuring all food and health and safety regulations are followed The successful candidate for this role will have: Experience, ideally i...

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Junior Sous Chef ( Hot Food / East Side / Peranakan Cuisine )

Singapore / Harriann's Pte. Ltd.

Job Description: We are looking for a highly motivated and skilled Junior Sous Chef to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportunity for someon...

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Assistant Sous Chef ( Hot Food / East Side / Peranakan Cuisine )

Singapore / Harriann's Pte. Ltd.

Job Description: We are looking for a highly motivated and skilled Assistant Sous Chef to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportunity for som...

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Western Cuisine Chef

Singapore / Eatz Catering Services Pte. Ltd.

Join the Eatz Group of Companies, a leader in the F&B industry with over 20 years of experience. Our brands – Eatz Catering, Catering Culture, Sherlyn Patisseries, and Mutiara Seafood, Jumbo Group’s Halal Seafood Restaurant – are known for delivering quality catering and culinary excellence across Singapore. Be part of an exciting and dynamic...

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Senior Pastry Chef

Singapore / Patissier Woo Holdings Private Limited

Assist to oversee the production process, baking, presetation and quality control of all products including pastries and gelato Oversee entire kitchen operations inculding scheduling, ingredients ordering, product control Generate ideas and new recipes for seasonal products/menu Provide control on food technology, maintain standards of fo...

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Chef De Partie @ Bedok ( Hot Food Department / Career Progression / Team Management )

Singapore / Harriann's Pte. Ltd.

Job Description: We are looking for a highly motivated and skilled Chef De Partie to join our dynamic culinary team. The ideal candidate will support our Sous Chef/Executive Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportuni...

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chef

Singapore / Hong Xin Economic Rice Pte. Ltd.

Job Description Manage and oversee daily kitchen operations. In charge of cooking and preparing of all the dishes. Responsible for food and menu planning, food costing and quality control. Upkeep of kitchen cleanliness and hygiene standard. Remove any hazards and ensure safety in kitchen and also check for any defects in the kitchen and...

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Chef de Partie (Full-time)

Singapore / British Club, The

Responsibilities: Prepare and serve food within the food preparation standards for functions and ala carte service. Maintain clean and safe kitchen in compliance with various health codes. Work closely with seniors to ensure Members' satisfaction. Carry out other kitchen related duties as and when may be assigned by Executive Chef and the Manag...

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Chef de Partie (Pastry)

Singapore / Fico Restaurant Pte. Ltd.

Fico is a casual, beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. Fico is inspired by Cucina Povera (a waste-not, want-not approach) and celebrates the simplest things in life, from humble ingredients to genuine, no-frills hospitality. Fico is part of The Lo and Behold Group, a hospitality company known for its...

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Assistant Sous Chef ( Hot Food / East Side / Peranakan Cuisine )

Singapore / Harriann's Pte. Ltd.

Job Description: We are looking for a highly motivated and skilled Assistant Sous Chef to join our dynamic culinary team. The ideal candidate will support our Sous Chef in managing daily kitchen operations, ensuring the highest standards of food quality, and upholding the unique flavors of our Nyonya cuisine. This is a fantastic opportunity for som...

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HEAD CHEF

Singapore / Sri Krishna Pte. Ltd.

Responsibilities: Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach the customer Plan orders of equipment or ingredients according to identified shortages...

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PASTRY CHEF

Singapore / Printech International & Consultant Pte. Ltd.

We are looking for a creative Pastry Chef to be responsible for crafting delicious desserts and confectionery, designing seasonal menus, and developing new recipes for the pastry section of our kitchen. You should be passionate about desert and be inspired to create masterpieces that go beyond our customers’ expectations. To be successful in this r...

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CHEF DE PARTIE

Singapore / Sri Krishna Pte. Ltd.

Job brief: We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. Responsibilities:...

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CHEF

Singapore / Rasa Catering Pte. Ltd.

Roles & Responsibilities You will be an integral part of the kitchen leadership team, working closely with the Head Chef or Executive Chef to ensure the highest quality of food preparation and service. You will assist in menu planning, supervising kitchen staff, and maintaining kitchen operations to uphold the restaurant's standards of excellen...

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Total 252 commis chef job vacancies in d26 upper thomson springleaf