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Singapore / Oriental Employment Pte. Ltd.

Responsibilities: l Responsible for food preparation and cooking to standard operating procedures; l Ensure smooth operations and allocation of duties within the kitchen; l Ensure that all orders are fulfilled in a timely manner and to expected standards; l Attend to kitchen-related duties stock- checking and inventory and ordering; l Practice and...

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Executive Chef

Singapore / Sg Jobs Pte. Ltd.

· Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales · Study each recipe and gather all necessary ingredients · Cook food in a timely manner · Delegate tasks to kitchen staff · Inform wait staff about daily specials · Ensure appealing plate presentation · Supervise Cooks and assist as needed · Slightly modi...

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Executive Chef

Singapore / Sg Jobs Pte. Ltd.

· Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales · Study each recipe and gather all necessary ingredients · Cook food in a timely manner · Delegate tasks to kitchen staff · Inform wait staff about daily specials · Ensure appealing plate presentation · Supervise Cooks and assist as needed · Slightly modi...

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Junior Sous Chef

Singapore / Griglia Pte. Ltd.

SEEKING EXCEPTIONAL TALENT! Elevate your career with our rapidly expanding restaurant group! We are the proud operators of Altro Zafferano and Griglia Open Fire Italian Kitchen (Craig Road & East Coast Road), three of Singapore's distinguished dining destinations. As we're opening a new restaurant, we're excited to offer our team even more oppo...

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CHEF

Singapore / Hong Hoy Consultancy Pte. Ltd.

Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to prepare and cook all the menu items. T...

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Chef

Singapore / Shahi Maharaja Kitchen Pte. Ltd.

Planning: Planning menus, recipes, and daily production needs Cooking: Cooking and preparing high-quality dishes Managing: Managing food preparation, inventory, and kitchen staff Supporting: Assisting the head chef with menu preparation, creating dishes, and developing recipes Training: Training new staff and helping hire other kitchen e...

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Chef

Singapore / Tung Lok Central Restaurant Pte. Ltd.

Responsibilities: Uphold the standards of food presentation, production and portioning Maintain daily mise-en-place and prepare ingredients Have full knowledge of all menu items, daily highlights and promotions Keep up to date with the new products, recipes and preparation techniques Perform day-to-day kitchen activities efficiently En...

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Chef

Singapore / Shahi Maharaja Kitchen Pte. Ltd.

Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary Resourcefully solve any issues that arise and sei...

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Chef

Singapore / Tung Lok Signatures (2006) Pte. Ltd.

Responsibilities: Uphold the standards of food presentation, production and portioning Maintain daily mise-en-place and prepare ingredients Have full knowledge of all menu items, daily highlights and promotions Keep up to date with the new products, recipes and preparation techniques Perform day-to-day kitchen activities efficiently En...

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CHEF

Singapore / I-link Manpower Consultancy Pte. Ltd.

Hands-on experience with various kitchen equipments and acceptance of spice fragrance. Ability to remain calm and undertake various tasks. Excellent time management abilities Ensure the kitchen department runs smoothly and complies with safety regulations. Ensuring all the ingredients are fresh. Up-to-date knowledge of cooking techniqu...

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CHEF

Singapore / I-link Manpower Consultancy Pte. Ltd.

Hands-on experience with various kitchen equipments and acceptance of spice fragrance. Ability to remain calm and undertake various tasks. Excellent time management abilities Ensure the kitchen department runs smoothly and complies with safety regulations. Ensuring all the ingredients are fresh. Up-to-date knowledge of cooking techniqu...

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Chef

Singapore / Charming Garden (asia Pacific) Pte. Ltd.

Responsibilities: Uphold the standards of food presentation, production and portioning Maintain daily mise-en-place and prepare ingredients Have full knowledge of all menu items, daily highlights and promotions Keep up to date with the new products, recipes and preparation techniques Perform day-to-day kitchen activities efficiently En...

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Head Chef

Singapore / Initia Management Pte. Ltd.

Responsibilities Provides guidance for all aspects of the kitchen’s day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of these goals Controls and directs the food preparation process efficiently and professionally Creates meals usin...

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Sous Chef

Singapore / Initia Management Pte. Ltd.

Responsibilities Assists the Head Chef in carrying out all aspects of the kitchen’s day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of these goals Helps control and direct the food preparation process efficiently and professionally...

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HEAD CHEF

Singapore / Komala's Pte Ltd

To prepare food from quality authentic Indian raw materials, herbs and spices,cook Indian cuisine dishes and tandoor disahes in its traditional way. To ensure that all the Indian food is freshly prepared, and the food standards are met. Ensuring correct stock rotation procedures are followed which are laid out in the kitchen. To be experie...

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Culinary Chef

Singapore / Alice Boulangerie Pte. Ltd.

Job Responsibilities: R&D and create seasonal/permanent new dishes for dine-in menu and events. Able to calculate food cost and set proper SOP for consistent deliverance of food dishes Liaise with suppliers directly on cost and new raw ingredients available in the market Assist in food preparation according to standard procedures, reci...

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EXECUTIVE CHEF

Singapore / Hong Hoy Consultancy Pte. Ltd.

Executive Chef Responsibilities: Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to meet service, operational, and financial objective...

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Chef / Kitchen Crew

Singapore / Greybox Management (singapore) Pte. Ltd.

About us: Greybox is an award wining premium coffee brand, founded in 2016. We source beans from the best growers in the world, which scored over 80 points by Specialty Coffee Association. We roast the beans in small batches, aiming to bring the best in the cup. To stay ahead of the coffee trends, we work with champion baristas for training, and do...

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Chinese Cuisine Head Chef

Singapore / The Autobus Pte. Ltd.

The Autobar Comtemporary Asian Taproom • Looking for a driven, self motivated head chef, with ample opportunities for growth and expansion. • Preferably chinese cuisine trained with an open mind of pushing bourderies in regards to food. • At least 3 Year(s) of working experience in the related field • Preferably Manager specialized in Food/Bevera...

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Junior Sous Chef

Singapore / Initia Management Pte. Ltd.

Responsibilities Following directions provided by the head chef Collaborating with the whole culinary team to ensure high-quality food and service Keeping the kitchen safe and sanitary Stocktaking and ordering supplies Assisting in other areas of the kitchen when required Handling any problems that may arise Qualifications Associat...

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Chef De Partie

Singapore / Initia Management Pte. Ltd.

Responsibilities Plan and execute menus in collaboration with other colleagues Manage ingredients that should be frequently available on a daily basis Follow the directions of the executive and sous chef Ensure adherence to all relevant health, safety and hygiene standards. Suggest new ways of presentation of dishes and procedures for op...

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North Indian Curry Chef

Singapore / Shekh Fine Foods Pte. Ltd.

Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equipment purchases and repairs Recruit and manage kitchen staff Rectify arising problems or complaints Give prepared p...

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Chef de Partie

Singapore / Tung Lok Central Restaurant Pte. Ltd.

Responsibilities: Ensuring the food preparation areas are clean and hygienic Ensure highest level of personal hygiene Washing utensils and dishes and making sure they are stored appropriately Sorting, storing and distributing ingredients Washing, peeling, chopping, cutting and cooking foodstuffs and helping to prepare salads and pre-port...

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South/North Indian Chef

Singapore / Anandhas Restaurant Pte. Ltd.

Job Description & Requirements Roles & Responsibilities · Preparation of Tasty and Authentic North & South Indian, Indo Chinese Cuisine and Diversity of Menus · Plan and Direct Food Preparation and Culinary Activities · Modify Menus or Create New Ones that Meet Quality Standards · Create Innovative Menus and Food Presentations, Develop...

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Tandoori Naan Executive chef

Singapore / Shekh Fine Foods Pte. Ltd.

Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equipment purchases and repairs Recruit and manage kitchen staff Rectify arising problems or complaints Give prepared p...

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Total 8,140 commis chef job vacancies in Singapore