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Job Description & Requirements To assist in the preparation of mis-en-place and production of food during operations time. To cook standard and/or a-la-carte dishes in accordance with the menu. To assist the Sous Chef with special dishes. To assist other Cooks in the kitchen as and when there is a shortage of men to do the job. To ke...

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Chef

Singapore / Times Recruit Agency

Lead, mentor, and manage the culinary team. Develop and plan menus and daily specials. Create prep lists for the kitchen crew. Manage food costs and inventory. Maintain standards for food storage, rotation, quality, and appearance. Controlling and directing the food preparation process. Approving and polishing dishes before they reach the customer...

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Chef-De-Partie (Cold Kitchen)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Sous Chef (Western Cuisine)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Kitchen Chef

Singapore / Food Village Holdings Private Limited

Kitchen Chef require by eating house , expreience in local cooked food. Knowiedge beverages , indian food , seafood will be ab adventage. work indepenance , hard working and can start work immedialy .

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Senior Sous Chef (All Kitchen)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Junior Sous Chef - GCW

Singapore / Millennium & Copthorne International Limited

Assist Sous Chef in charge in the proper running of his assigned kitchens. To organize and prepare dishes related to the assigned kitchen, mise en place for buffet and a la carte menus. Check on the production level according to the business needs. Ensure quality and quantity standards are met. To check all equipment’s are in good working...

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Senior Sous Chef (All Kitchen)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Assistant Pastry Chef

Singapore / Millennium & Copthorne International Limited

Working with the Pastry Chef and Executive Chef, you will be part of a vibrant and innovative team that will challenge and elevate standards in the industry. Key responsibilities Training and processes Execute all duties according to schedule and provide guidance to the team in accordance with kitchen SOP Assists with on-job training sessio...

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Chef de Partie - Pastry/Western

Singapore / Millennium & Copthorne International Limited

Key responsibilities Assist Junior Sous Chef/Sous Chef with their duties in the assigned kitchens. Responsible for the cleanliness & tidiness of kitchen and ensuring strict rules on personal hygiene Check on any advance productions to be done/mise en place/other preparations for next day's business. Prepare the storeroom requisition or...

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Sous/Junior Sous Chef - Pastry

Singapore / Millennium & Copthorne International Limited

Key responsibilities Training and processes Execute all duties according to schedule and provide guidance to the team in accordance with kitchen SOP Assists with on-job training sessions and specialized training for any particular special preparation. Research and innovation Research and prepare under the supervision of the Executive Chef...

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Sous Chef - GCW

Singapore / Millennium & Copthorne International Limited

Reporting to the Executive Chef and designates, the incumbent will be responsible to:- Handle kitchen operations according to business demand. Assist the Executive Chef in overseeing the preparation of items for Hotel café, club lounges and banquet events. Assist the Executive Chef in the planning and development of menus and recipes Super...

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Chef-De-Partie (Cold Kitchen)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Sous Chef (Western Cuisine)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

Full-time

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Junior Sous Chef - GCW

Singapore / Millennium & Copthorne International Limited

Assist Sous Chef in charge in the proper running of his assigned kitchens. To organize and prepare dishes related to the assigned kitchen, mise en place for buffet and a la carte menus. Check on the production level according to the business needs. Ensure quality and quantity standards are met. To check all equipment’s are in good working...

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CHEF de PARTIE / SENIOR COOK (Cafe)

Singapore / Nextbeat Singapore Pte. Ltd.

Job Descriptions Preparation and Baking: Prepare and bake a variety of goods like bread, pastries, cakes, cookies, and other cafe like cuisines. Quality Control: Ensure all cuisine meet the required quality standards. Monitor the freshness and quality of ingredients and finished products. Sanitation and Safety: Maintain a clean and safe...

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Chef de Partie - 079

Singapore / Mtc Consulting Pte. Ltd.

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Sous Chef - 079

Singapore / Mtc Consulting Pte. Ltd.

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Chef De Partie

Singapore / Hoi Hup Novena Pte. Ltd.

JOB SUMMARY Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and cer...

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Head Chef

Singapore / Asia Wine Cellar Pte. Ltd.

· Overall in-charge of the kitchen department in the Japanese Fusion Fine Dining outlet, ensuring the preparation of high quality meals in accordance to company standards, menu specifications and production schedules. · Work closely with Director, Sommelier & Restaurant Manager in the pursuit for continuous improvements in products and menu it...

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Sushi Chef Needed At Rooftop Sushi Pool Cafe

Singapore / Ikki Pte. Ltd.

Soll is a rooftop sushi bar located high atop the Chinatown/Tiong Bahru neighbourhood. We are currently looking for a sushi chef who is both driven and passionate about the quality of his produce. - at least 5 years experience in Japanese cuisine - at least 2 years experience as sushi/sashimi chef level and above - able to conceptualise new menus...

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Sous Chef (Western Cuisine)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Executive Chef

Singapore / Minyuelou Pte. Ltd.

Planning and directing food preparation and culinary activities Must be able to operate kitchen efficiently and supervise a team of staff Periodically review menu with the management and design new promotion dishes Estimating food requirements and food/labor costs Keep track of all inventory, recipes and ensure quality of food is always...

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Chef-De-Partie (Cold Kitchen)

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Demi Chef

Singapore / Momentus Hotel Alexandra

To assist in the preparation of mis-en-place and production of food during operations time. To cook standard and/or a-la-carte dishes in accordance with the menu. To assist the Sous Chef with special dishes. To assist other Cooks in the kitchen as and when there is a shortage of men to do the job. To keep kitchen equipment and tools in g...

Full-time

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Total 164 sous chef job vacancies in d03 queenstown tiong bahru