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Singapore Food & Beverage Pte. Ltd.

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Company Overview

Singapore Food & Beverage Pte. Ltd. has not provided any information.

List of Open Positions

Banqueting Supervisor (location Amara sentosa

Singapore Singapore, Singapore

1. Ensure the Event hall is run in an efficient manner and proper service is offered at all times - Manage environment, handle and schedule regular maintenance and upkeep of restaurant, such as pest control, servicing, etc - Ensure balanced allocation of duties and shift to staff, following regulated work hours and rest days 2. Handle customer and guest feedback calmly, professionally and efficiently at all times, resolving any disputes and recovering service effectively

Full-time

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Chef - Western Cuisine (Breakfast Operation) Rochor Area

Singapore Singapore, Singapore

Job Responsibilities: • Ensure seamless operations of kitchen while meeting occupational safety and health, • Ensure consistent food standards in a fast-paced, open concept environment, • Dealing with suppliers and ensuring food cost targets are achieved, • Faithfully and diligently perform required duties and reporting to the management on issues such as food cost and weekly reviews, • Ensure consistency in food quality and presentation for morning buffet

Full-time

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Chef (Indian Tandoor) Work Location Amara Sentosa

Singapore Singapore, Singapore

Job Responsibilities: • Hands-on experience in Indian cuisine is preferred. • Responsible for day-to-day kitchen operation (Indian section). • Prepare, cook and serve a variety of items in accordance with menus. • Ensure food should be presented, preparation and service must up to par in the kitchen. • Knowledge of Indian spices and cooking tools. • A multi-skilled Chef with good all-round food preparation and catering expertise. • Capable with...

Full-time

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Chef (Indo-Chinese Cuisine) Work Location Amara Sentosa

Singapore Singapore, Singapore

Job Responsibilities: • Hands-on experience in Indo Chinese cuisine is preferred. • Responsible for day-to-day kitchen operation (Indo Chinese section). • Prepare, cook and serve a variety of items in accordance with Indo-Chinese menus. • Ensure food should be presented, preparation and service must up to par in the kitchen. • Knowledge of Indo chinese sauces and cooking tools. Able to make all kind of Momos • A multi-skilled Chef with good all-round...

Full-time

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Company Summary

Singapore Food & Beverage Pte. Ltd.

Singapore Food & Beverage Pte. Ltd.