Job Description:
- Greet and interact with customers
- Provide excellent customer service
- Serving of hot food, drinks & desserts
- Set tables for customers
- Handle cashiering, process payments, issue receipts
- Maintain cleanliness of shop at all times
- Prepare beverages & desserts
- Stock take & stock up stations
- Assist manager with ad hoc duties if any
Requirements:
- Food Safety Level 1 Certification
- Must be able to commit shift hours
- Full time/ Part Time position
- Experienced preferred
