WE ARE HIRING NOW: SERVICE CAPTAIN / SUPERVISOR (Fine Dining Restaurant)
What we require:
- Minimum 3 years of experience within the F&B industry
- Punctual, pleasant and outgoing personality
- Details Oriented, Friendly and Engaging
- Excellent service attitude.
- Able to work on split shifts
- Able to proactively develops relationships with customers
- Assist Restaurant Manager to improve the efficiency of our restaurant
- Work with passion, zest, energy and professionalism.
Remuneration & benefits will commensurate with qualification and experience and with a attractive incentive package.
What we offer:
- 5.5 work schedule per week
- incentives package
- medical, staff meal, uniform
- Walking distance to 2 MRT stations (Bugis & City hall)
