· Experienced in Chinese food industry.
· Experienced in Chinese Spices
. Well Verse in Mandarin to be able to communicate with Chinese speaking chef
· Supervise efficient upkeep of tools through proper usage of equipment and devices.
· Analyze all customer requirements and prepare plans to resolve customer care-related issues and satisfy customers.
· Monitor and ensure optimal cleanliness, and sanitation.
· To manage the day-to-day operations of the section in the food establishment
· To ensure the quality & consistency of food quality
· To track and maintain inventory and stock ordering
