x
Get our mobile app
Fast & easy access to Jobstore
Use App
Congratulations!
You just received a job recommendation!
check it out now
Browse Jobs
Companies
Campus Hiring
Download App
Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Restaurant Supervisor
 banner picture 1  banner picture 2  banner picture 3

Restaurant Supervisor

Co Concepts Pte. Ltd.

1. Human Resources Assistance

· Create good working environment and develop subordinates by identifying areas that needs training and action to support it.

· Orientate and train employees so as to ensure that each individual has a complete understanding of the company’s policies by using the operations training manual.

· Manage an efficient team of service staff by taking an active interest in their welfare and development.


2. Operational Assistance

· Ensure daily opening and closing duties in the outlet are properly executed.

· Manage, direct and co-ordinate all operation-related activities in a proficient and pleasant method.

· Maintain high level of customer service as per QSC standards.

· Ensure overall store image is maintained and the brand is well represented at all times.

· Monitor opening and closing duties of the outlet.

· Communicate daily and act as liaison between operations staff and management.

· Ensure that POS system is operational and accurate at all times.

· Provide co-ordination and services for both kitchen and service.

· Report on time, in proper uniform and grooming.

· Provide suggestion or develop new SOP to improve on operation.

· Execute any other duties as requested by immediate superiors.


3. Financial Assistance

· Achieve Business KPIs set by management.

· Monitor food and stocks wastage in the outlet.

· Managing of daily sales transactions.

· Monitor handling of discount, petty cash and tips in the outlet is adhere to company’s cash handling policy and guidelines.

· Verify & process daily and monthly payroll.


4. Administration Assistance

· Ensure that all the supplies and stocks in the outlet are sufficient for the day to day operations.

· Maintain an attractive and an orderly appearance in the outlet.

· Prepare the daily sales report.

· Monitor proper ordering, receiving, storage procedures are being followed.


5. Promotion Assistance

· Motivate, guide and train the staff in up-selling the food and beverage items.

· Attend to guest requests and attend to guest complaints as required.

· Ensure that all staff are properly informed on the promotions and information.


6. Singaporeans, Singapore Permanent Residents (PRs), and foreigners are all welcome to apply.

Sharing is Caring

Know others who would be interested in this job?

Similar Jobs
Channel & Content Management Executive (1 Year)
Hyperscal Solutions Pte. Ltd.
Quick Apply
Sous Chef (Korean Cuisine)
Jj Consulting Services
Quick Apply
F&B Captain at French Restaurant (Breakfast Buffet)
Sldte Pte. Ltd.
Quick Apply
Restaurant Supervisor at French Restaurant (Breakfast Buffet)
Sldte Pte. Ltd.
Quick Apply
Cook at French Restaurant (Breakfast Buffet)
Sldte Pte. Ltd.
Quick Apply
Logistics & Operations Officer #67054
Anradus Pte. Ltd.
Quick Apply
F&B EXECUTIVE
De-prospero Pte. Ltd.
Quick Apply
Cook/Senior Cook #67107
Anradus Pte. Ltd.
Quick Apply
Kitchen Assistant
Pro*3 Institutional Catering Pte. Ltd.
Quick Apply
Kitchen Helper (Japanese Restaurant) #67094
Anradus Pte. Ltd.
Quick Apply