F&B Executive / Restaurant Assistant Manager
Working Day: 5 days work week (Rotate)
Working Hours: 2pm - 12am
Location: Chinatown
Salary: $2850 - $3000 (Executive) / $3000 - $3500 (Assistant Manager)
Responsibilities & Duties:
- Cashier / POS / reception
- Maintaining of dining area and work station cleanliness.
- Follow recipes and presentation specifications.
- Grilling food for customer
- In charge of outlet’s daily opening and closing
- Deliver good customer service
- Understand restaurant menu and product knowledge, upsell company’s product
- Share the responsibility in guarantying the hygiene, safety and the service quality
WhatsApp: +65 83482278 (Jackson)
Email: [email protected]
Tan Yong Zhi (Jackson) | Reg: 24124461
The Supreme HR Advisory Pte. Ltd | EA No: 14C7279
