Total 4 health beauty job vacancies in Customer Service category in Singapore

Service Crew (Café)
$2,000 - $2,600 (full time), $10 - $12/hour (part time)

Job Responsibilities:

• Greet customers courteously and assist them with their orders, if needed.

• Prepare and serve beverages consistent with company’s quality standards.
• Serve customers with their food.

• Maintain beverage making appliances/equipment in a functional and clean manner to support efficient beverage making.

• Perform cashier’s duties

• Clean and maintain the café areas including washing of table wares etc
• Assist in the stocking and replenishment of beverage supplies.

• Follow the company’s security & safety procedures, hygiene & service practices.

• Perform any other duties as and when required by the Management.

Job Requirements:

• Preferably with 1 years’ relevant experience and a valid food safety course level 1 certificate.

• Minimum secondary school education

• Willing to work on weekends and public holidays (for part time staff: Thursday – Sunday full shift). Shifts: 9am – 6pm and 12 – 9pm.
• Able to work independently and support other team members proactively

in a fast-paced environment

Benefits:

6 off days per month (full time)

Uniform and duty meal provided
Birthday Leave

Please attach your resume via Whatsapp: 9070 0919 or email: [email protected]

Job Responsibilities:
• Greet customers courteously and assist them with their orders, if needed.

• Prepare and serve beverages consistent with company’s quality standards.
• Serve customers with their food.

• Maintain beverage making appliances/equipment in a functional and clean manner to support efficient beverage making.

• Perform cashier’s duties

• Clean and maintain the café areas including washing of tablewares etc
• Assist in the stocking and replenishment of beverage supplies.

• Follow the company’s security & safety procedures, hygiene & service practices.

• Perform any other duties as and when required by the Management.

Job Requirements:

• Preferably with 1 years’ relevant experience and a valid food safety course level 1 certificate.

• Minimum secondary school education

• Willing to work on weekends and public holidays (for part time staff: Thursday – Sunday full shift). Shifts: 9am – 6pm and 12 – 9pm.
• Able to work independently and support other team members proactively in a fast-paced environment

Responsibilities:

· Provide good customer service in managing the phone calls and attend to client enquiries.

· Call, schedule and remind customers to confirm their appointment

· Provide admin, co-ordination and any other relevant support to the marketing team

in campaigns and promotions on social media platforms etc, when needed.

Requirements:

· 5.5 days work week (Mon to Fri : 11am to 8pm, Sat 10am to 2pm)

· Basic PC skills required

· Sales and/or customer service background would be an added advantage

· Friendly and warm personality

· Able to start work immediately or within short notice is preferred

· Preferably with some relevant work experience

· Locations: Somerset outlet

Job Responsibilities:

• Greet customers courteously and assist them with their orders, if needed.

• Prepare and serve beverages consistent with company’s quality standards.
• Serve customers with their food.

• Maintain beverage making appliances/equipment in a functional and clean manner to support efficient beverage making.

• Perform cashier’s duties

• Clean and maintain the café areas including washing of tablewares etc
• Assist in the stocking and replenishment of beverage supplies.

• Follow the company’s security & safety procedures, hygiene & service practices.

• Perform any other duties as and when required by the Management.

Job Requirements:

• Preferably with minimum 1 years’ relevant experience and a valid food safety course level 1 certificate.

• Minimum secondary school education

• Willing to work on weekends and public holidays (for part time candidate, to discuss work days and time period during interview).
• Able to work independently and support other team members proactively

in a fast-paced environment