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Jobs in Singapore

Date Posted

F&B / Tourism / Hospitality

Job Type

Job Level

Employer Type

Total 4,931 cake pastry chef job vacancies in F&B / Tourism / Hospitality Category in Singapore

Chef De Partie (Italian Restaurant)

Singapore / Nextbeat Singapore Pte. Ltd.

Brief description of the Restaurant Japanese Chef-Owner Seita Nakahara is an ambassador for the unique Tokyo Italian dining experience. His reverence for two of the world’s richest culinary legacies – Japan’ s and Italy ’s – shines through his dishes. His 20+-year career has taken him through the Italian kitchens of Tokyo in Japan; Tuscany, Sicily...

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1415 - Korean Cuisine Chef (up to $5000) (Kim Yam Road)

Singapore / The Supreme Hr Advisory Pte. Ltd.

Korean Cuisine Chef Working Days & Hours: 6 days | 44 hours per week Working location: Kim Yam Road Salary: $3500-$5000 Job Responsibilities: Ability to produce high-quality modern Korean food, including techniques and cooking particular to the cuisine Controlling and directing the food preparation process Liaising and placing orders w...

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Sous Chef (Oriental Cuisine)

Singapore / Nextbeat Singapore Pte. Ltd.

Brief description of the Restaurant We are a boutique caterer who takes on our events with a passionate heart and a spirit of excellence. Whether you are planning to host an intimate dinner or a large-scale catering event, Amici menus are crafted in-house to reflect the elegance and diversity of Eastern and Western cuisines, from canapes to buffet...

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6723 - Demo Chef (Kitchenware) [Culinary Background | Commercial Kitchen Environment | $4000]

Singapore / The Supreme Hr Advisory Pte. Ltd.

Demo Chef [Kitchenware] Salary: $3000 - $4000 + Transport Allowance Working Days: 5 days , 8.30am – 5.15pm Location: Kwong Min Road (Boon Lay) | will need to travel to client’s place Job Responsibilities: To organise and lead show cooking for existing and new client. Development and delivery of specific training sessions for clients, dealers...

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Singapore / Threepigsfly Pte. Ltd.

Job highlights: Attendance Bonus Performance Bonus Career growth Training opportunities Responsibilities: Reports to Outlet Manager Ensure high standards of food preparation, quality and consistency Follow proper kitchen SOP Demonstrate appropriate mise en place, stock rotations & portion control Assist in inventory checks...

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Raffles Hotel Singapore - Chef de Partie, La Dame de Pic

Singapore / AccorHotel

The Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of colleagues.Primary ResponsibilitiesFood QualityMo...

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Browse Cake pastry chef jobs by:

F&B / Tourism / Hospitality

Browse Location Area

D01 Cecil, Marina, People’s Park, Raffles Place

D09 Cairnhill, Orchard, River Valley

D02 Anson, Tanjong Pagar

D07 Golden Mile, Middle Road

D08 Little India

D03 Queenstown, Tiong Bahru

D10 Ardmore, Bukit Timah, Holland Road, Tanglin

D14 Geylang, Eunos

D15 Katong, Joo Chiat, Amber Road

Browse Companies

1 Region Resource

1-garden Pte. Ltd.

1-soleil Pte. Ltd.

1-spring Pte. Ltd.

159atas Pte. Ltd.

1855 F&b Pte. Ltd.

1920 Fnb Trading Pte. Ltd.

21 Hospitality And Consultancy Pte. Ltd.

22 Cross St Pte. Ltd.