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Head Chef/Sous Chef - Cafeteria (Mon-Fri, Daytime only)

JOB DETAILS Job Role Description We are looking for a passionate and hardworking Culinary professionals to join our international school canteen as our Head Chef or Sous Chef. In our international school kitchens, the Head Chef and Sous Chef oversee and direct the kitchen operation and, provides functional assistance and direction. They coordinate...

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0370 - Kitchen Manager [ Meal | Cooking | Food ]

Singapore / The Supreme Hr Advisory Pte. Ltd.

Kitchen Manager Working Hour : 6 days , 8hour per day Salary : $3000- $3500 Location : Kinex Mall Responsibilities: Assist the Cook with the preparation of meal ingredients Stir and heat soups and sauces Wash and store all cooking appliances, instruments, utensils, cutting boards, and dishes Organize and store food supplies properly in ki...

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Security Officer

Singapore / Hotel Miramar (singapore) Limited

We take great pride in delivering impeccable hospitality at the Hotel Miramar Singapore. Our well-equipped hotel is dedicated to providing modern, comfortable living and unparalleled friendly service. Our exceptional location is also one of the many reasons people choose to stay with us. We offer opportunities for career stability and advancement....

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Chef de Partie/Commis Chef - Cafeteria (Mon-Fri, Daytime only)

Singapore / Jaxs Pte. Ltd.

JOB DETAILS Job Role Description We are looking for a passionate and hardworking Culinary professionals to join our international school canteen as a Chef de Partie or Commis Chef. In our international school kitchens, our teams deliver a wide range of hot lunches, sandwiches, deli items, and more. In this role, you will take part in the productio...

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Head of Culinary (R&D / Casual Restaurant / UP $6200 + Benefits)

Singapore / Charterhouse Resources Pte. Ltd.

Join Our Team as a Culinary Manager! What We Offer: Exciting Career Opportunity 5-Day Work Week (No Retail/Outlet Hours) Attractive Compensation Package Birthday Leave Comprehensive Medical and Dental Benefits Job Summary: We are seeking a passionate Culinary Manager who can drive innovation through new product development and research....

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RESTAURANT RECEPTIONIST

Singapore / Zy Future International Pte. Ltd.

Employer: A Teochew-Cantonese cuisine restaurant. Responsibilities: - Answering phone calls. - Responding to messages. - Occasionally assisting with guest seating and floor duties. Requirements: - Related experience required. Benefits: - Annual leave and sick leave in accordance with MOM regulations.

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F&B Guest Experience Lead (Fine Dining)

Singapore / Resorts World At Sentosa Pte. Ltd.

Responsibilities Create memorable experience for guest during special occasions Ability to create and articulate the menu to the guest Host and engage the guest while serving food and beverage Ensure guest’s food and beverage are served promptly in accordance to their orders Provide suggestion to guest for wine pairing and decanting of t...

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RESTAURANT MANAGER

Singapore / Zy Future International Pte. Ltd.

Responsibilities: - Oversee employee schedules and time management. - Train staff on sales reporting and procurement processes. - Record meeting minutes and handle daily operations at the restaurant. - Greet customers and manage the water bar area. Requirements: - Strong learning ability and passion for the food and beverage industry. - Start from...

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RESTAURANT MANAGER

Singapore / Zy Future International Pte. Ltd.

Responsibilities: - Oversee and manage the daily operations of the restaurant. - Ensure smooth running of store operations, customer service, and staff performance. Requirements: - Related experience required. - Strong leadership skills to manage and motivate the team. Benefits: - Annual leave (7 days). - Sick leave (14 days).

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F&B Hospitality Executive

Singapore / Resorts World At Sentosa Pte. Ltd.

Primary Responsibilities Supervise and train the team members in accordance with the service standards, ensure suggestive selling techniques are performed by all team members Assist in the development of the wine list; demonstrate the ability to pair and suggest wine to guests and assist with decanting wine Operate and compute the cash regis...

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Duty Manager (Hospitality) Islandwide

Singapore / Recruitpedia Pte. Ltd.

Our Client is a Singapore based company in Hospitality industry with global presence. Due to business needs, they are now recruiting a Duty Manager to be part of their Customer Service team for ongoing transformation projects. They are located Islandwide - easily accessible. Duties: Responsible for ensuring the smooth, efficient, and profitable...

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Job Coach (Hospitality/Retail)

Singapore / Apsn Ltd.

Key Responsibilities: Work closely with the multi-disciplinary team to assess students’ readiness for internship and open employment. Communicate with students to understand their goals and ambitions. Assess students' wants and needs. Source and arrange for job training and internship opportunities for students. Provide job matching for...

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Vocational Trainer (F&B) - Choa Chu Kang

Singapore / Apsn Education Services Ltd.

Job Purpose: To align the vocational curriculum to WSQ Framework to eventually develop a responsive and unique vocational curriculum, incorporating sensory integration, home-school-partnership to truly meet the diverse needs of DSS students including achieving WSQ certifications and to meet the requirements of course accreditation by WDA. Key Resp...

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TEPPANYAKI CHEF

Singapore / Jr F&b Concepts Pte. Ltd.

Responsible for the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production and preparation procedures. Cook and serve food on Teppanyaki (grill) table while entertaining guests with cooking skills. Prepare food for service (e.g. cutting veget...

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Restaurant Manager (HotPot / Up to $3500 / Payar Lebar) - SS10

Singapore / The Supreme Hr Advisory Pte. Ltd.

Restaurant Manager Working Hour : 6 days , 8hour per day Salary : $3000- $3500 Location : Paya Lebar Halal, Sichuan hotpot and BBQ dining experience in Singapore. Role Description Responsible for overseeing daily operations, managing staff, ensuring customer satisfaction, maintaining quality standards, and promoting a positive dining experienc...

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Kitchen Crew (Full Time) - Long John Silver's

Singapore / Zensho Food Singapore Pte. Ltd.

✨Singaporeans are welcomed!✨ No experience needed; training will be provided

Full-time

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Management Trainee / Assistant Manager

Singapore / Zensho Food Singapore Pte. Ltd.

Job Description: Perform daily operation tasks (including Kitchen Operations) Manage a team of Full time and Part time crew members in your assigned restaurant (including recruitment) Assist in Training and Development for new hires in terms of kitchen, counter and dining operations for business growth In-charge of stock check & orderi...

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CHEF

Singapore / Panda Hresource Pte. Ltd.

RESPONSIBILITIES: Create new and innovative menu items Manage the overall menu Ensure the highest quality in preparation of dishes Make sure ingredients are always fresh and high-quality Regularly check food and beverage in stock, cooking supplies, tools and equipment Cook dishes in accordance with previously set menus Regularly check...

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ASSISTANT COOK

Singapore / Wonderful Manpower Pte. Ltd.

. At least 10 years experience · Willing to work on holidays / work on shifts / change of shift · Able to stand/work for long hours · Can work between different locations · Have relavant certificates 1 COOK FOOD IN A TIMELY MANNER 2 SET UP THE KITCHEN WITH COOKING EQUIPMENT, LIKE KNIVES, PANS AND FOOD SCALES 3 STUDY EACH RECIPE AND GATHERING ALL N...

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Assistant Restaurant Manager - North Indian Restaurant (GCW)

Singapore / Millennium & Copthorne International Limited

Job Description : Assist the Restaurant Manager to manage the operations of the outlet as well as maximize revenue and minimize costs in accordance with the budget guidelines. Ensure that the highest standard of quality relating to service, presentation, supervision and control of food and beverage is maintained (in accordance with the goals/t...

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F&B SERVICE/KITCHEN CREWS @ KATSU-AN (SUNTEC CITY) ✨UP TO $14 ✨ PH X 2!

Singapore / Zensho Katsuan Singapore Pte. Ltd.

Full-time

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Restaurant Manager - North Indian Restaurant (GCW)

Singapore / Millennium & Copthorne International Limited

Main Duties and Responsibilities: Ensure that the highest standard of quality relating to service, presentation, supervision and control of food and beverage is maintained (in accordance with the goals/targets of the outlet). Undertake responsibility for all key areas of management in the absence of the Cluster Restaurant General Manager. As...

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Junior Sous Chef

Singapore / Katong Holdings Pte. Ltd.

Hotel Indigo colleagues are the people at the centre of every new story. They make all guests feel welcome in the neighbourhood and at home in the hotel. At Hotel Indigo® we deliver inspired service. Our guest are explorers. A discerning set of individuals who bring their curiosity, uniqueness, and informality to everything they do in life. They ar...

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Chef De Partie

Singapore / Katong Holdings Pte. Ltd.

Hotel Indigo colleagues are the people at the centre of every new story. They make all guests feel welcome in the neighbourhood and at home in the hotel. At Hotel Indigo® we deliver inspired service. Our guest are explorers. A discerning set of individuals who bring their curiosity, uniqueness, and informality to everything they do in life. They ar...

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Restaurant Service Manager

Singapore / Rosa Rossa Pte. Ltd.

Sushi Kyuu By Shunsui is a concept under the Shunsui Group, and a sister restaurant of 6-time Michelin Plate Singapore awardee, Shunsui. We are looking for a service crew and manager to be on board. Job Description - Manage reservations and inquiries - Take orders and serve customers - Manage floor supplies and equipment - Maintain cleanliness of...

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Total 29,490 F&B / Tourism / Hospitality job vacancies in singapore