A GRM acts as a brand ambassador at JUMBO, build relationship with customers and to leads the GRM team to ensure service excellence; and ensures standards are adhered to.
GENERAL TRAITS
• Charismatic and approachable personality
• Believe in providing service excellence
• Able to maintain composure in stressful situations
• Patience to teach and guide inexperienced staff
ROLES DURING OPERATIONS
• Complete GRO job scopes in accordance with company’s standard operating processes
• During roll-call, highlight any upcoming customers that would require special attention
• Manage walk-in customers to maximize table turns and manage customer waiting expectations
• Work closely with service team to ensure tables are returned in the required time
• Able to arrange customer arrivals and manage seating timings to ensure smooth operation
• Greet JUMBO rewards Premium members by name
• Survey all diners, handle and resolve customer complains
• Build relationships with customers
• Lead GRO department to ensure service excellence
• Train GRO team to be proficient and efficient
ROLES DURING NON-OPERATIONS
• Follow-up on upcoming reservations in accordance with the standard reservation timeframe
• Ensure GRO department daily opening and closing is in accordance with company standards
• Provide sales quotations and event preparation necessities
• Setup GRO department at new outlets (including training)
• Handle and resolve customer feedback (email and online reviews)
• Standardize GRO department operating procedures throughout the brand
• Assist Restaurant Manager to train service team on customer relation building
• Participate in various company initiatives and projects as required
WORKING HOURS
• 5.5-day work week
• Straight shift with 30min dinner break
Job Requirements
• Good command in written and conversational English
• Good command on conversational Mandarin and Korean
• At least 5 years of experience in customer relation