Total 5 hr officer job vacancies in Singapore

ob Title: Operation Executive

Job Summary:

We are seeking a highly organized and detail-oriented Operation Executive to manage our day-to-day transport operations. As a key member of our logistics team, you will oversee the movement of industrial printers, ensuring timely and efficient delivery to clients.

Responsibilities:

- Coordinate with clients, customers, and internal logistics teams via email and mobile to ensure seamless movement of printers.

- Plan, organize, and oversee the movement of printers, including installation, setup, and delivery to designated locations.

- Manage and monitor the delivery schedule, ensuring timely arrival and minimizing delays.

- Collaborate with internal teams to resolve any logistical issues or concerns.

Requirements:

- Minimum O-level graduate

- Good command of English (written and spoken)

- Basic Chinese language skills (spoken and written)

- Proficient in MS Excel (mandatory)

- Excellent communication, coordination, and problem-solving skills

- Ability to work under pressure and meet deadlines

We offer:

- Competitive salary and benefits package

- Opportunity to work with a dynamic logistics company

- Professional growth and development prospects

About Us:

We are a renowned Chinese restaurant seeking an experienced and skilled Chinese Roasted Meat Chef to join our culinary team. Our restaurant is dedicated to serving authentic and delicious Chinese cuisine, and we are looking for a talented chef to help us maintain our high standards.

Job Summary:

We are seeking an experienced Chinese Roasted Meat Chef to prepare and cook a variety of traditional Chinese roasted meats, including Peking duck, roast pork, and char siu. The ideal candidate will have a strong understanding of Chinese cooking techniques and ingredients, as well as experience working in a fast-paced restaurant environment.

Responsibilities:

- Prepare and cook Chinese roasted meats to perfection, including Peking duck, roast pork, and char siu

- Develop and implement new roasted meat recipes and menus

- Manage and maintain a clean and organized kitchen environment

- Supervise and train junior kitchen staff

- Collaborate with other chefs and kitchen staff to ensure efficient service

- Maintain high food safety and quality standards

Requirements:

- 3+ years of experience as a Chinese Roasted Meat Chef in a restaurant setting

- Strong understanding of Chinese cooking techniques and ingredients

- Ability to work in a fast-paced environment and meet deadlines

- Excellent knife skills and attention to detail

- Strong leadership and communication skills

- Food safety certification (or willingness to obtain)

About Us:

We are a dry food provider to Restaurant and coffeeshop seeking an experienced and skilled Driver and Delivery Driver to join our team. Our company specializes in providing reliable and efficient delivery services to our clients, and we are looking for a talented driver to help us maintain our high standards.

Job Summary:

We are seeking an experienced Driver and Delivery Driver to operate our 24-foot lorry, ensuring timely and safe delivery of goods to our clients. The ideal candidate will have a strong driving record, excellent navigation skills, and the ability to work independently.

Responsibilities:

- Safely operate a 14-24-foot lorry, adhering to all traffic laws and regulations

- Load and unload goods, ensuring proper handling and storage

- Plan and navigate routes to ensure timely delivery

- Communicate with clients and dispatch team to coordinate deliveries

- Maintain accurate records of deliveries, including paperwork and logs

- Perform pre- and post-trip inspections on the vehicle

- Ensure compliance with all safety protocols and regulations

Requirements:

- 2+ years of experience driving a commercial vehicle (24ft lorry or larger)

- Valid commercial driver's license (CDL) with a clean driving record

- Excellent navigation and route-planning skills

- Ability to lift up to 50 pounds and work in a fast-paced environment

- Strong communication and customer service skills

- Ability to work independently and as part of a team

- High school diploma or equivalent required

Preferred Qualifications:

- Experience with logistics and delivery operations

- Knowledge of local roads and traffic patterns

- Certification in defensive driving or transportation management

What We Offer:

- Competitive salary and benefits package

- Opportunities for professional growth and advancement

- Recognition and rewards for outstanding performance

- A safe and well-maintained vehicle

- A supportive and experienced team environment

We are looking for an experienced delivery driver.

Responsibilities:

• Deliver dried goods such as rice and flour..
• Take orders from customers.
• Assist in preparing annual budgets for procurement, casting a plan for year-to-year purchases.
• Contribute to the development of marketing plans and execute them effectively.

Requirements:

• Possess a valid Class 3 driving licence.
• Minimum of 2 years' experience as a delivery driver.
• Excellent communication skills to interact with customers and team members effectively.
• Willing to work on weekends and public holidays.

We regret that only shortlisted candidates will be notified.

We are looking for an experienced Catering Manager who will oversee and coordinate all aspects of our catering operations.

Responsibilities

• Gather customer catering requirements and preferences
• Build and maintain strong relationships with clients
• Plan food and beverage menus considering clients’ preferences and special requests
• Determine requirements in ingredients and set portions
• Recruit, train, and supervise catering staff to ensure exceptional service delivery.
• Oversee on-site staff during events to maintain high service standards.
• Oversee food prep and customer service
• Manage stock and place orders as needed
• Develop and manage budgets for catering events, ensuring profitability and cost-effectiveness.
• Ensure compliance with health and safety regulations

Requirements

• Degree in any field
• Min. 3 years of experience in catering or event management
• Strong communication, good interpersonal and management skills
• Willing to work on weekends and public holidays

We regret that only shortlisted candidates will be notified.