Sushi Kyuu By Shunsui is a concept under the Shunsui Group, and a sister restaurant of 6-time Michelin Plate Singapore awardee, Shunsui.
We are looking for a service manager trainee to be on board.
Job Description
- Manage reservations and inquiries
- Take orders and serve customers
- Manage floor supplies and equipment
- Maintain cleanliness of the outlet
Requirements
-Minimum of 2 years experience in F&B outlet
-Very basic knowledge of Japanese cuisine
Job Details
Salary: from $3.600 to $4,600
Working Days: 5 or 6 days per week