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Singapore / Kings Indian Banana Leaf Pte. Ltd.

Job Description & Requirements: Job Description Leads kitchen team in chef's absence. Provides guidance to junior kitchen staff members, including, but not limited, to line cooking, food preparation, and dish plating. Assigns stations and work shifts of sous chefs, line cooks and kitchen crew for maximum productivity Develops food preparation t...

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Senior Chef

Singapore / Mr Fang Pte. Ltd.

Oversee all aspects of kitchen operations, including food preparation, cooking, and presentation. Manage kitchen staff, including hiring, training, and scheduling. Develop and maintain menus, ensuring quality, variety, and seasonal appropriateness. Monitor food costs and inventory levels, ordering supplies as needed to maintain optimal sto...

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Senior Chef (Italian Cuisine)

Singapore / Gruppo Italiano Pte. Ltd.

We are a locally runned neighbourhood joint serving up casual Italian fare. Salary- Gross from $3500 to $3700 The ideal candidate should be passionate about food, must display strong leadership skills, and have the ability to be creative and willing to try something new. The senior chef also helps to finish dishes before they are sent out of the...

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EXECUTIVE CHEF

Singapore / Sunrise Premium Singapore Pte. Ltd.

We are looking for an Executive Chef to lead and inspire our kitchen staff in the expression of our cuisine. The Executive chef will be responsible for delivering the menu with quality, precision, and control, hiring and training kitchen staff, collaborating with restaurant management, optimizing staff productivity, and stepping in to help wherever...

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Senior Pastry Chef | 5 Days | 1618

Singapore / The Supreme Hr Advisory Pte. Ltd.

Position: Senior Pastry Chef Working locations: Food Concept @ Pandan Working Hours: 6 days, 44 hours excluding break time Salary: $3,000 - $4,000 Requirements: At least 5 years working experience in the food industry as a Pastry Baker. Have good knowledge in Pastry, and hold a Certificate in pastry-making, baking or equivalent are mo...

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Executive Chef

Singapore / Eatz Catering Services Pte. Ltd.

Join us, at Eatz Group of companies, a dynamic and expanding player in the culinary world, offering diverse and innovative F&B solutions through our multiple brands. We pride ourselves on delivering exceptional culinary experiences, tailored to for every event. Be part of our growth and bring your passion to the table! Management Planning an...

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6723 - Senior Pastry Chef [ up to $4K | Rotate Shift ]

Singapore / The Supreme Hr Advisory Pte. Ltd.

Position: Senior Pastry Chef Working locations: Food Concept @ Pandan Working Hours: 6 days, 44 hours excluding break time Salary: $3,000 - $4,000 Requirements: At least 5 years working experience in the food industry as a Pastry Baker. Have good knowledge in Pastry, and hold a Certificate in pastry-making, baking or equivalent are mo...

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Executive North Indian curry chef

Singapore / Bross Entertainment Pte. Ltd.

Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equipment purchases and repairs Recruit and manage kitchen staff Rectify arising problems or complaints Give prepared p...

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Executive Chef (Fine Dining Cantonese Restaurant)

Singapore / Marina Bay Sands Pte. Ltd.

Job Responsibilities Culinary Operations Management • Provide quality food products for our guests and support in achieving all goal designated by the Management team • Provide direction for menu development and implementations • Monitor the quality of raw and cooked food products to ensure that standards are met • Develop interesting, exciting and...

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Group Executive Chef

Singapore / Shoryu Pte. Ltd.

Oversee the culinary operations across multiple locations within our organization, ensuring the highest standards of food quality, presentation, and service. This role requires strong leadership skills, a passion for food, and the ability to innovate and maintain culinary excellence across diverse menus.

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EXECUTIVE CHEF

Singapore / Ancient Greenfields Pte. Ltd.

POSITION TITLE: Executive Chef (Senior Management Level) REPORTS TO: Restaurants Manager PREREQUISITES: Displays leadership in guest hospitality exemplifies excellent customer service and creates a positive atmosphere for guest relations. Having an eye for detail and creativity to look at things differently will be a key to developing the Food a...

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Executive Chef

Singapore / Oue Restaurants Pte. Ltd.

Responsibilities To work with the kitchen team to produce food to a highstandard on a daily basis. To take resposibility for the daily paperwork, such as odering etc. To ensure that the temperature records anf monitoring is done on a daily basis To ensure that cleaning schedule is adhered to To ensure that kitchen stores and other potent...

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Executive Chef

Singapore / Laguna Hotel Holdings Pte. Ltd.

Dusit Thani Laguna Singapore is a luxury urban resort offering an exceptional blend of comfort, convenience, and sophistication. Situated within the grounds of the Laguna Resort, we provide world-class dining experiences that merge the finest international and Asian cuisines. We are seeking a passionate and dynamic Executive Chef to lead our culina...

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Executive Chef

Singapore / A.sunset Operations Pte. Ltd.

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking an experienced and dynamic Executive Chef to join our pre-opening team. 1. Job Purpose To assist the Culinary Director and ensure the smooth operation of the kitchen. To oversee that all the other chefs are preparing the dishes accordi...

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Senior Pastry Chef

Singapore / Patissier Woo Holdings Private Limited

Assist to oversee the production process, baking, presetation and quality control of all products including pastries and gelato Oversee entire kitchen operations inculding scheduling, ingredients ordering, product control Generate ideas and new recipes for seasonal products/menu Provide control on food technology, maintain standards of fo...

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SENIOR SOUS CHEF

Singapore / Hom Aroy Pte. Ltd.

The Senior Sous Chef will be responsible for staff scheduling, mentoring junior chefs and managing staff members in the Head Chef's absence. You will take direction from the Head Chef on all matters involving Departmental Standards Policy, Health and Safety Policy, due diligence, and staff development / training. Other duties include Collaborati...

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Senior Pastry Chef | 5 Days | 1618

Singapore / The Supreme Hr Advisory Pte. Ltd.

Position: Senior Pastry Chef Working locations: Food Concept @ Pandan Working Hours: 6 days, 44 hours excluding break time Salary: $3,000 - $4,000 Requirements: At least 5 years working experience in the food industry as a Pastry Baker. Have good knowledge in Pastry, and hold a Certificate in pastry-making, baking or equivalent are mo...

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NORTH INDIAN CURRY EXECUTIVE CHEF

Singapore / The Singapore Tasty Food Pte. Ltd.

Responsibilities Plan and direct food preparation and culinary activities Modify menus or create new ones that meet quality standards Estimate food requirements and food/labor costs Supervise kitchen staff’s activities Arrange for equipment purchases and repairs Recruit and manage kitchen staff Rectify arising problems or complaints...

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EXECUTIVE CHEF

Singapore / Aladdin Indian Food Pte. Ltd.

We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, coo...

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EXECUTIVE CHEF

Singapore / Aladdin Indian Cuisine Pte. Ltd.

We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, coo...

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Executive Chef, Japanese Cuisine

Singapore / The Pan Pacific Hotel Singapore

We are seeking a talented and passionate Executive Chef, Japanese Cuisine to join our Culinary team. This role offers a unique opportunity to work in a dynamic environment. Job Duties: Oversee and manage Service Quality, Food Quality, Cost Controls, Hiring, Pricing Strategy, Menu Strategy, Service Quality, Hiring, Termination, Selection of Vendors...

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Senior Pastry Chef (Basic up to $4000) - (SS10)

Singapore / The Supreme Hr Advisory Pte. Ltd.

Working locations: Clementi Working Hours: 6 days, 44 hours excluding break time Responsibilities: Supervise, prepare and bake artisan breads, sweet and savoury bakes and pastries for service. Supervise food preparation to ensure consistent food quality before service / dispatch. Ensure good practices for food storage in accordance with fo...

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Executive Chef

Singapore / A.sunset Operations Pte. Ltd.

SUSHISAMBA Singapore, a renowned fusion restaurant blending Japanese, Brazilian, and Peruvian flavors, is seeking an experienced and dynamic Executive Chef to join our pre-opening team. 1. Job Purpose To assist the Culinary Director and ensure the smooth operation of the kitchen. To oversee that all the other chefs are preparing the dishes accordi...

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Pastry / Senior Sous Chef

Singapore / Divine Foods Pte. Ltd.

Job description 2am Dessertbar - One of the City's food and drink establishments at Holland Village, the dessertbar has defined the dessert experience by pushing the boundaries between sweet and savoury with progressive, researched offerings that are delectable as they are beautiful. Looking for enthusiastic, cheerful and motivated Senior Pastry...

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Executive Chef

Singapore / Hong Hoy Consultancy Pte. Ltd.

Executive Chef Responsibilities: Ensuring promptness, freshness, and quality of dishes. Coordinating cooks' tasks. Implementing hygiene policies and examining equipment for cleanliness. Designing new recipes, planning menus, and selecting plate presentations. Reviewing staffing levels to meet service, operational, and financial objective...

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Total 78 Senior Executive sous chef job vacancies in D21 Upper Bukit Timah, Clementi Park, Ulu Pandan