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Singapore / Chyau Fwu Wine & Spirits Pte Ltd

About ATLAS Bar Singapore: Nestled in the heart of Singapore, ATLAS is one of the World’s 50 Best Bars and a forerunner to the region’s cocktail culture. We are an opulent and elegant establishment that boasts an extensive collection of rare and exquisite spirits, wines and champagnes from around the world. The ATLAS kitchen provides a supporting f...

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Senior Pastry Chef / Pastry Chef

Singapore / Paris Baguette Singapore Pte. Ltd.

· Prepare, bake and present pastry effectively and efficiently, meeting the company operations manual and gold standards. · Prepare a wide variety of goods such as whole cakes, cookies, bread etc. following traditional and modern recipes as per SOP. · Decorate pastries using different icings, toppings etc. to ensure the presentation will be beautif...

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Family Chef

Singapore / Prestige Media Management Pte. Ltd.

Location: Orchard Working hours: 2pm - 9pm (with 1 hour break) Working 6 or 7 days per week Daily menu planning for meals for the family Preparation and execution of meals Traning the helpers in the preparation of kitchen, food, and the setting up of dining area Training the helpers in the organization and hygiene of the kitchen and dini...

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Commis Chef

Singapore / Culinary Arts Pte. Ltd.

We are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team. This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the construction...

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Head Chef

Singapore / Sodexo Singapore Pte. Ltd.

Job Summary: Manages the back of house operation, including menu planning, cost control, administration, communication (all levels), manpower planning, hygiene, and safety management. Key Responsibilities: · Responsible for the overall daily food production and back of house operations. · Maintain and enhance manpower management by daily effectiv...

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Executive Chef

Singapore / Sodexo Singapore Pte. Ltd.

Job Scope: To plan and manage the day-to-day operations of the kitchens ensuring the quality, standards and meeting the expectations of the customers on a daily basis To oversee kitchen and service staff To develop menu rotations; be responsible for budget and cost control, as well as formulate standards to enhance overall efficiency and eff...

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Sous Chef

Singapore / Initia Pte. Ltd.

DUTIES & RESPONSIBILITIES: Assists the Head Chef in carrying out all aspects of the kitchen’s day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of these goals Helps control and direct the food preparation process efficiently and p...

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Executive Chef

Singapore / Eatz Catering Services Pte. Ltd.

Join us, at Eatz Group of companies, a dynamic and expanding player in the culinary world, offering diverse and innovative F&B solutions through our multiple brands. We pride ourselves on delivering exceptional culinary experiences, tailored to for every event. Be part of our growth and bring your passion to the table! Management Head the en...

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kitchen chef

Singapore / Kingdom Delicacies Pte. Ltd.

Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff 6) Daily stock take and ordering 7) Checking of invoices and goods upon arrival

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kitchen chef

Singapore / Kingdom Indulgence Pte. Ltd.

Roles & Responsibilities Duties 1) Washing and Cutting of vegetables 2) Cutting and marination of meat 3) Cooking of food (stir fry, deep fry, steaming) 3) Maintenance of all kitchen equipment 4) Maintain kitchen hygiene & cleanliness 5) Manage kitchen staff 6) Daily stock take and ordering 7) Checking of invoices and goods upon arrival

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HEAD CHEF

Singapore / Prata Hub Pte. Ltd.

Head Chef Job Description As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If y...

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head chef

Singapore / Hero Holdings Pte. Ltd.

Controlling and directing the food preparation process Approving and polishing dishes before they reach the customer Managing and working closely with other Chefs of all levels Creating menu items, recipes and developing dishes ensuring variety and quality Determining food inventory needs, stocking and ordering Ultimately responsible f...

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Chief Chef

Singapore / Saffrons @ 1163 Pte. Ltd.

Key Responsibilities: · Check the freshness of food and ingredients · Supervise and coordinate activities of cooks and other food preparation. · Develop recipes and determine how to present the food. · Plan menus and ensure uniform serving sizes and quality of meals. · Inspect supplies, equipment, and work areas for cleanliness and functionality. ·...

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Chief Chef

Singapore / Saffrons Restaurant Pte. Ltd.

Key Responsibilities: · Check the freshness of food and ingredients · Supervise and coordinate activities of cooks and other food preparation. · Develop recipes and determine how to present the food. · Plan menus and ensure uniform serving sizes and quality of meals. · Inspect supplies, equipment, and work areas for cleanliness and functionality. ·...

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Assistant Chef

Singapore / Saffrons Restaurant Pte. Ltd.

Key Responsibilities: · Assisting the Cook in food preparation activities, such as cleaning, cutting, chopping, and peeling food ingredients · Cleaning and sanitizing the food preparation areas based on company and industry hygiene codes and health and safety standards. · Washing, disinfecting, and properly storing cooking and kitchen utensils and...

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Sous Chef

Singapore / Foc Sentosa Pte. Ltd.

BENEFITS - Monthly sales incentive  - 5 Days work per week - 44 hours weekly (OT & Off in lieu compensation) - Staff Meals provided - Transport from Vivo MRT to FOC Sentosa directly in and out daily - Referral Fee (Up to $3000/-) * - Uniform Top provided - Career Growth Opportunities - Employee discount of 25% - Birthday treat for 2pax (Worth...

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Sous Chef

Singapore / Wild Cheese Pte. Ltd.

Oversees and supervises the kitchen staff. Assists with menu planning, inventory, and supply management. Keeps stations clean and complies with food safety standards. Monitors and maintains kitchen equipment. Studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals a...

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Executive Chef

Singapore / Eic Recruitment Pte. Ltd.

The Executive Chef plays an important role in the kitchen, ensures that the kitchen runs efficiently, maintains high culinary standards, and delivers an exceptional dining experience. Have the ability to balance the all aspects of cooking with the operational and financial realities of running a successful kitchen. The key responsibilities: Menu...

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Kitchen Chef

Singapore / Ho Heng Japanese Pte. Ltd.

Seeking applicants keen to work as full-time kitchen chefs: Responsibilities include preparing all necessary ingredients (e.g., chopping, slicing, mixing, marinating, etc.), typically during the morning and afternoon shifts. Each stall typically has two chef positions: one responsible for cooking noodles and hotpots, and the other for teppanya...

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Senior Chef

Singapore / S&m Pacific Cuisine Pte. Ltd.

Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. Checking in on dining customers to enquire...

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Senior Chef

Singapore / Mata Thai F&b Pte. Ltd.

Managing restaurant staff's work schedules. Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. Overseeing food preparation, presentation, and storage to ensure compliance with food health and safety regulations. Checking in on dining customers to enquire...

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CHEF

Singapore / Exceder Consulting Pte. Ltd.

WELL KNOWN F & B ESTABLISHMENTS (RESTAURANTS) HIRING MUTIPLE VACANCIES: 1) SOUS CHEF (SALARY UP TO $ 4500 PER MONTH) 2) CHEF DE PARTIE (SALARY UP TO $ 3800 PER MONTH) REQUIREMENTS: Setting up the kitchen prior to a restaurant’s opening Assisting with marinating, cutting and precooking foods Cleaning the kitchen before the restauran...

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chef

Singapore / Infinite Overseas Services Pte. Ltd.

Job Description -Cooking food -Food ingredient preparation -Kitchen related work -Ingredient’s preparation, cooking, creating dishes -Ensure that the kitchen operates in a timely way that meets our quality standards -Plan and direct food preparation when necessary -Resourcefully solve any issues that arise and seize control of any problematic situ...

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Head Chef

Singapore / Initia International Pte. Ltd.

Duties & Responsibilities Provides guidance for all aspects of the kitchen’s day-to-day operations that precludes the management of food hygiene and safety, enforcing performance and quality standards, and monitoring to ensure attainment of these goals Controls and directs the food preparation process efficiently and professionally Creat...

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HEAD CHEF

Singapore / Gowri's Global Marketing Pte. Ltd.

Head Chef Job Description As a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If y...

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Total 7,885 chef job vacancies in Singapore