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Job Description Slice and prepare various types of fresh fish, seafood, and other ingredients for sashimi dishes, ensuring precision in presentation and texture. Inspect the quality of fish and seafood to ensure they meet our freshness and quality standards. Plate sashimi dishes in an aesthetically pleasing manner, following the restaurant'...

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Head Chef

Singapore / Com Careers International Pte. Ltd.

Responsibilities Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach the customer Plan orders of equipment or ingredients according to identified shortages Ar...

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Head Chef

Singapore / Com Careers International Pte. Ltd.

Responsibilities Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and “polish” dishes before they reach the customer Plan orders of equipment or ingredients according to identified shortages Ar...

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Head Chef

Singapore / Minor Food Group (singapore) Pte. Ltd.

Plans menus for the brand/ Concept Schedules and coordinates the work of Kitchen Manager, Culinary Manager, Kitchen Leader, Kitchen Crew, and other kitchen employees, if any, to assure that food preparation is correct and within budgeted labour cost goals. Approves the requisition of products and other necessary food supplies. Ensures that...

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Commis Chef

Singapore / Aapc Services Pte. Ltd.

Job Highlights Be part of a global leader in Augmented Hospitality and Tourism. Discounts at over 3500 hotels globally and other discounts. Excellent career and development opportunities. Job Description Overview of Duties Works as part of the kitchen team. Engaged in cooking, baking, pastry cooking or butchering duties. This position...

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BBQ CHEF

Singapore / Zibo Roasted Lamb

Duties and Responsibilities Monitor and ensure the quality of food production for the BBQ section Ensure the consistency and the quality of BBQ items served to customer. Develops, designs, or creates new BBQ items. Ensures compliance with food handling and sanitation standards. Maintains purchasing, receiving and food storage standards....

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Executive Chef

Singapore / Jumbo Group Of Restaurants Pte. Ltd.

Job Description Oversee and manage selected outlet’s chief chefs and kitchen staffs Recruiting of new staffs for outlets Ensure proper SOPs and HACCP standards are carried out Maintains food quality and safety standards Ensure proper maintenance of the kitchen within each outlet Ensure that all activities conform to HACCP & AVA gui...

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DEMI CHEF

Singapore / Kpo Cafe Bar Pte. Ltd.

Ø To prepare and cook and present food Ø Demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members Ø To monitor stock movement and be responsible for ordering on your section Ø Ensure minimum kitchen wastage; knowledge of the product is maintained and communicated to all relevant personnel. Ø To...

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Assistant Chef

Singapore / Boon Heng Pte. Ltd.

We are looking for motivated individuals to join our kitchen: Assist in the preparation of food according to standard procedures, recipe cards, photographs and given instructions Prepare and cook food in all areas of the kitchen as and when directed Able to deliver food items on time with consistent standard & presentations Coordinate food pro...

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Executive Chef

Singapore / Rasa Rasa Food Fiesta Restaurant Llp

1. Ensures that all staff are properly train and all have tools and equipment needed to effectively carry out their respective job duties. 2. Ensure that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times. 3. Cooks or directly supervises the cooking of items that require skillful preparatio...

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Head Chef

Singapore / 50rafflesplace Private Limited

You will plan and create new menus, set culinary directions in collaboration with the management, train and give directions to all kitchen staff, maintain food quality, manage inventory and food costs within budget. Responsibilities: Plan and create new recipes and design overall menus Supervise the kitchen team to run the kitchen at a high q...

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HEAD CHEF

Singapore / Kns Prata House Pte. Ltd.

As a chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the restaurant you work in. If you love to cook, enjoy being cre...

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Executive Chef

Singapore / Rasa Rasa @ Sengkang Pte. Ltd.

1. Ensures that all staff are properly train and all have tools and equipment needed to effectively carry out their respective job duties. 2. Ensure that high standards of sanitation, cleanliness and safety are maintained throughout all kitchen areas at all times. 3. Cooks or directly supervises the cooking of items that require skillful preparatio...

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Mexican Chef

Singapore / Lower East Side Pte. Ltd.

Responsibilities: Coordinates and prepares all cooking in the Mexican kitchen Ensure standards of food preparation, quality, and consistency Follow proper kitchen SOP Demonstrate appropriate mise en place, stock rotations & portion control Assist in inventory checks and daily ordering Maintain kitchen cleanliness, hygiene, and safe...

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Executive Chef

Singapore / Lower East Side Pte. Ltd.

Roles & Responsibilities You will plan and create new menus, set culinary directions in collaboration with the management, train and give directions to all kitchen staff, maintain food quality, manage inventory and food costs within budget. Responsibilities: Plan and create new recipes and design overall menus Supervise the kitchen tea...

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EXECUTIVE CHEF

Singapore / Hong Hoy Consultancy Pte. Ltd.

Executive Chef Job Description Template We are looking to hire a commendable executive chef to manage our kitchen staff and to resolve kitchen issues swiftly. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You...

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Head Chef

Singapore / Petites Ventures Pte. Ltd.

Responsibilities: - Lead kitchen operations, including menu creation, inventory management, and staff supervision - Ensure exceptional food quality and presentation - Develop seasonal menus with a focus on local ingredients - Maintain health and safety standards - Manage food costs and kitchen budget Requirements: - Experience as a Head Chef or Se...

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Executive Chef

Singapore / Sg Jobs Pte. Ltd.

· Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales · Study each recipe and gather all necessary ingredients · Cook food in a timely manner · Delegate tasks to kitchen staff · Inform wait staff about daily specials · Ensure appealing plate presentation · Supervise Cooks and assist as needed · Slightly modi...

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EXECUTIVE CHEF

Singapore / Hong Le Cuisine Pte. Ltd.

New dining concept in central area looking for a head chef specializing in Korea and Japanese food. Job Description: • Constructs menus with new culinary creations ensuring the variety and quality of the servings • Supervise and ensure smooth operation while ensuring that food cooked is of high quality, excellent presentation and consistent standa...

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HEAD CHEF

Singapore / Red Chamber Entertainment Pte. Ltd.

>> Job title: Restaurant Chef / Central Kitchen Chef >> Location: Various Location >> Working hours: 11am to 11pm >> Salary: $3000 - $6000 >> Preference: Full-time job HIGHLIGHTS: - Attractive BONUS + Extra Incentives - One-on-one coaching system - Career Progression - Frequent Bonding Events - Personal Development Tr...

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DEMI CHEF

Singapore / Kai Residences Pte. Ltd.

We are seeking 2 vacancies as our Demi Chef/CDP at Kai Cuisines, Dunearn Rolad, Singapore Preferably Singapore Citizen/ Singapore PR With WSQ Food Safety Course Level 1 WORKING HOURS 44 HOURS PER WEEK WITH ROSTER DUTY OFF DAY WORKING EXPERIENCES MINIMUM 02 YEARS. JOB DESCRIPTION ● Report to Duty on time and in a neat uniform attire. ● Ensure...

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JAPANESE CHEF

Singapore / Abba Ol Pte. Ltd.

Japanese Cuisine Chef job description Delicious food is our passion. We are searching for a skilled Japanese chef to deliver exceptional dining experiences that exceed customers’ expectations. The chef will cook meals, prep ingredients, and ensure our high safety and cleanliness standards are met. The chef will also provide strong leadership to oth...

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CHINESE CHEF

Singapore / C1ea Pte. Ltd.

Job Description & Requirements 1. ABLE TO COOK CHINESE STALL ECONOMY RICE 2. ABLE TO TRAIN NEW STAFF 3. ABLE TO HAND ON AND CREATE NEW DISHES 4. NEW TO IN CHARGE OF THE DAILY OPERATIONS 5. REPORT TO HEAD CHEF DAILY 6. MINIMUN 5 YEARS OF EXPERIENCE IN THE SAME TRADE 7. To oversee the kitchen and design exceptional menus 8. Purchase of kitchen go...

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ASSISTANT CHEF

Singapore / R E & S Enterprises Pte Ltd

Position Purpose • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering • Oversee the implementation of processes and guidelines in Kitchen Operations • Train & develop kitchen staff in the preparation of all meals to the highest quality standards • Position kitchen staff according to operation n...

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Master Chef

Singapore / R E & S Enterprises Pte Ltd

Position Purpose: • Prepare Authentic Japanese Cuisine • Lead the kitchen operation team to prepare and deliver quality menu in accordance to concept offering. • Oversee the implementation of processes and guidelines in Kitchen Operations • Train & develop kitchen staff in the preparation of all meals to the highest quality standards. • Positio...

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Total 7,835 sous chef job vacancies in Singapore