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Jobstore Singapore » Companies » J C Tapas Bar Pte. Ltd.

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J C Tapas Bar Pte. Ltd.

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Company Overview

J C Tapas Bar Pte. Ltd. has not provided any information.

List of Open Positions

Singapore Singapore, Singapore

To oversee and direct the seamless running of the wine and beverage department, by providing a highly efficient and effective service while ensuring that all financial and statutory requirements are met, and supporting the delivery of outstanding customer service. · Management and oversight of recruiting, hiring, training, scheduling, supervision of employees and overall performance and development. · To ensure that all customers receive the best possible service and care by som...

Full-time

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Junior Sous Chef (Marguerite)

Singapore Singapore, Singapore

About us Marguerite is awarded by Michelin with one star. Taking root amidst the lush garden surrounds of the Flower Dome, Marguerite by Chef/Owner Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. Fine wines, innovative temperance beverages and a personalised level of service that exudes warmth, ease and charm complement a fine dining experience of true exception.

Full-time

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Chef De Partie (Marguerite)

Singapore Singapore, Singapore

About us: Marguerite is awarded by Michelin with one star. Taking root amidst the lush garden surrounding of the Flower Dome, Marguerite by Chef/Owner Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. Fine wines, innovative temperance beverages and a personalized level of service that exudes warmth, ease and charm complement a fine dining experience of true exception.

Full-time

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Host/ Hostess (Marguerite)

Singapore Singapore, Singapore

About us Marguerite is awarded by Michelin with one star. Taking root amidst the lush garden surrounds of the Flower Dome, Marguerite by Chef/Owner Michael Wilson embraces the best of the seasons with tasting menus that celebrate craft, provenance and produce through contemporary cuisine. Fine wines, innovative temperance beverages and a personalised level of service that exudes warmth, ease and charm complement a fine dining experience of true exception.

Full-time

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Singapore Singapore, Singapore

· Demonstrate a positive attitude with a passion and take pride in the role and responsibility. · Support and follow direction of Exec Chef / Head Chef / Sous Chef in order to perform the role with precision and attention to detail. · Prepare daily mise-en-place. · Prepare meals / food items accurately as directed and according to recipe, menu specification and expected standard. · Contribute to effective kitchen operations and exhibit consistent willingness to a...

Full-time

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Events and Reservations Executive

Singapore Singapore, Singapore

JOB DESCRIPTION EVENTS & RESERVATION EXECUTIVE Duties & Responsibilities Report to the Executive Chef and GM Events · Convert inquiries into successful/confirmed events · Execution of operational activities for various individual events · Able to articulate the venue professionally towards all potential guest · Handle incoming enqui...

Full-time

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Guest Relations Executive (Marguerite)

Singapore Singapore, Singapore

· Perform front line service to all incoming calls and reservations for the restaurant. · Providing first line of customer service to all guests · Providing prompt response to all incoming enquiries and engage effectively with other teams in the restaurant. · Maintain up-to-date information of events and activities so that guests will receive accurate and prompt information when requested · Managing of all e-mail enquiries for restaurant’s...

Full-time

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Assistant Pastry Chef (Marguerite)

Singapore Singapore, Singapore

· Support and overlook daily operations and mise en place · Ensure highest level of food presentation, quality and standard · Ordering food and supplies for dessert menu items · Manage and control food cost, budgeting, forecasting and resource planning · Upkeep hygiene and safety standard of the pastry section · Supervise and provide training and transfer of knowledge to the pastry team · Conduct market analysis and research to develop new recipes...

Full-time

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Singapore Singapore, Singapore

To oversee and direct the seamless running of the wine and beverage department, by providing a highly efficient and effective service while ensuring that all financial and statutory requirements are met, and supporting the delivery of outstanding customer service. · Management and oversight of recruiting, hiring, training, scheduling, supervision of employees and overall performance and development. · To ensure that all customers receive the best possible service and care by som...

Full-time

Sign in to view salary

Company Summary

J C Tapas Bar Pte. Ltd.

J C Tapas Bar Pte. Ltd.