As a Kitchen Crew member, you will assist in the preparation and cooking of food, ensuring high standards of cleanliness and hygiene in the kitchen.
- Responsibilities:
Assisting with food preparation and cooking. - Ensuring all kitchen areas are clean and organized.
- Washing, peeling, and cutting vegetables and fruits.
- Following food safety and hygiene standards.
- Assisting with inventory management and stock control.
- Supporting the kitchen team in daily operations.
- Requirements:
Previous experience in a kitchen environment is a plus.
Ability to work in a fast-paced environment. - Strong teamwork and communication skills.
- Attention to detail and willingness to learn.
- Flexibility to work various shifts, including weekends and holidays.
