Working Hours: Monday to Saturday (11am to 9pm)
Nearest MRT: Outram Park
Job Scope:
- Welcome guests and provide customer service
- Operates in the front-of-house operations to do opening, closing duties
- Coffee making, beverages making, waffle making and ice cream dispensing
- Take customer orders and serve food and drinks to table
- Cashiering duties
- Stock taking duties
- Follow food and beverage safety and hygiene policies and procedures
Job Requirements:
- Preferably with 1 year of F&B service experience
- Able to work including weekends and Public Holidays
- Customer service oriented
- Well groomed and look presentable
Benefits: - Staff Meals are provided
- 13th Month AWS Bonus