Brief Summary
Working Hours:
5 days shift (including Weekends/PH), Follow Roster
3pm or 4pm to 1am or 2am (44 Hours Per Week)
Annual Increment
Location - Central, Orchard
Benefits
- 21 Days Leave Annually
- Dental & Medical Reimbursement
- Performance Bonus
- Transport after 12am, Staff Meal provided
Duties and Responsibilities
- Presenting the menu and helping customers select food and beverages
- Taking customers’ orders accurately
- Ensure guest are serviced within specified time
- Able to answer any questions regarding menu and assist with menu selections
- Up-sell additional products when appropriate
- Setting tables and maintaining a tidy dining area
- Record transaction / orders in Point of sales (Revel) systems at the time of order
- Check with guests to ensure satisfaction with each food course and beverages
- Comply with all food and beverage regulations
- Responsible for clearing, collecting and returning food and beverage to proper area
- Present accurate final bill to guest and process payment
Job Requirements:
- Good command in both spoken and written English
- Excellent presentation skills
- No Experience are welcome
- Singaporean Only
Interested Applicants, kindly send your updated CV to +65 9006 5382 or click on “APPLY NOW”. We regret that only shortlisted candidates will be notified
EA License No: 15C7752
EA Personnel No: R24122863
EA Personnel Name: Edwin Kuang
